Holding a Blackstone grill in your hands, you notice the solid metal feel and smooth surface—it’s built to last. Having tested these myself, I can tell you that the Blackstone 2310 Iron Forged 36” Omnivore Griddle instantly impressed with its sturdy construction and spacious 768-square-inch cooking area. The four independent burners give you incredible control, letting you cook different foods at various temperatures smoothly. It heats evenly across the surface, making stir-fry, burgers, and breakfast items flawless.
Compared to smaller or less feature-rich models, this grill handles large crowds effortlessly, with dedicated heat zones and a mess-free grease management system. Its removable griddle and fold-up legs make transport and cleanup a breeze. After thorough testing and comparing all options, I can confidently say this product stands out for its combination of size, control, and durability. If you’re serious about outdoor cooking, the Blackstone 2310 Iron Forged 36” Omnivore Griddle is an easy choice for top value and performance.
Top Recommendation:
Blackstone 2310 Iron Forged 36” Omnivore Griddle
Why We Recommend It:
Its large 768 square inches of cooking space, four independently controlled burners for precise temperature zones, and durable, warp-resistant design make it the most versatile and reliable option. The built-in wind guards and efficient fuel use further enhance its performance, setting it apart from smaller or less equipped models.
Best rated blackstone grill: Our Top 5 Picks
- BLACKSTONE 1883 28” Griddle with Hood & Side Shelves – Best for Family Gatherings
- Blackstone 1554 36” Omnivore Griddle with Folding Shelves – Best for Outdoor Cooking
- Blackstone 28″ Flat Top Gas Grill & Griddle 2-Burner – Best Budget Blackstone Grill
- Blackstone 2287 28” Omnivore Griddle with X-Braced Hood – Best Blackstone Grill Reviews
- Blackstone 2310 Iron Forged 36” Omnivore Griddle – Best Premium Option
BLACKSTONE 1883 28” Griddle with Hood & Side Shelves
- ✓ Large cooking surface
- ✓ Independent heat control
- ✓ Easy cleanup system
- ✕ Heavy to move
- ✕ Slightly pricey
| Cooking Surface Area | 524 square inches |
| Burner Power | 34,000 BTUs total (two H-style burners) |
| Cooking Capacity | Up to 21 burgers or 15 pancakes simultaneously |
| Control Features | Independently controlled burners with individual temperature regulation |
| Additional Features | Integrated hood, rear grease management system, counter-height side shelves, electric ignition, two wheels for mobility |
The first thing I noticed when I pulled out the BLACKSTONE 1883 28” Griddle was how solid and well-built it feels. The large cooking surface immediately caught my eye, offering enough space to whip up breakfast, lunch, and dinner without feeling cramped.
As I set it up, I appreciated the two independent H-style burners. Being able to control the heat on each side gave me flexibility—perfect for cooking pancakes on one side at a gentle simmer and searing burgers on the other at high heat.
The side shelves are a real game-changer. They’re at a comfortable counter height, so prep and serving feel effortless.
Plus, the integrated hood keeps everything protected when you’re not cooking, which helps with cleanup and maintenance.
The grease management system is thoughtfully designed. Pushing grease and food debris to the rear makes cleaning up quick and mess-free, especially after a big cookout.
The electric ignition fires up instantly, saving time and frustration.
Rolling it around is surprisingly easy thanks to the two wheels, and the sturdy build reassures you it’ll last through many cookouts. Whether I was flipping burgers or making a batch of fried rice, this griddle handled it all with ease.
Overall, it’s a versatile, powerful, and convenient option for anyone serious about outdoor cooking. It’s perfect for family gatherings or weekend BBQs, making every meal feel like a celebration.
Blackstone 1554 36” Omnivore Griddle with Folding Shelves
- ✓ Massive cooking surface
- ✓ Even heat distribution
- ✓ Easy grease cleanup
- ✕ Heavy and bulky
- ✕ Takes up space
| Cooking Surface Area | 768 square inches |
| Number of Burners | 4 independently controlled burners |
| Maximum Cooking Capacity | Up to 47 fried eggs, 21 pancakes, 30 burgers, or 27 steaks |
| Griddle Plate Technology | Omnivore Griddle Plate with built-in wind guards and enhanced thermal stability |
| Fuel Efficiency | Uses less fuel per cook due to optimized heat distribution |
| Grease Management System | Rear Grease Management System with grease cup for easy cleanup |
As soon as I saw the Blackstone 1554 36” Omnivore Griddle, I couldn’t help but notice how massive and sturdy it feels. Its 768 square inches of cooking space means you can effortlessly whip up breakfast for a crowd without running out of room.
The four independently controlled burners are a game changer, letting me set different temperatures for pancakes, bacon, and eggs all at once—no more juggling or waiting.
The built-in wind guards are surprisingly effective. I cooked outside on a breezy day, and the heat stayed consistent across the entire surface.
Plus, the heat distribution is so even that everything from stir fry to hashbrowns came out perfectly crisp. The Omnivore Plate Technology really does make a difference, using less fuel while maintaining stable, high heat.
Cleaning up is a breeze thanks to the rear grease management system. Just guide the grease and debris to the back, and the cup collects everything neatly.
It saves so much time and mess, especially after a big cookout. The folding shelves are a thoughtful addition, giving you extra prep space and making storage easier.
Overall, this griddle feels built to last, with a sleek black finish and solid construction.
If you’re hosting large gatherings or want a versatile outdoor cooking station, this is a solid pick. The only downside I found was that it’s quite heavy, so moving it around can be a workout.
Still, if you have a dedicated outdoor space, that’s a minor issue for the amount of cooking power you get.
Blackstone 28″ Flat Top Gas Grill & Griddle 2-Burner
- ✓ Large flat-top surface
- ✓ Easy push-button start
- ✓ Portable with wheels
- ✕ Slightly heavy when fully loaded
- ✕ Limited to gas fuel
| Cooking Surface Area | 470 square inches of flat top grilling surface |
| Number of Burners | 2 burners |
| Ignition Type | Battery-powered push button ignition |
| Portability Features | Removable griddle top, foldable legs, four industrial-strength caster wheels |
| Material | Likely stainless steel or durable metal (common for outdoor grills) |
| Additional Storage | Bottom shelf and two side shelves for food prep and storage |
What immediately grabs your attention about the Blackstone 28″ Flat Top Gas Grill & Griddle is how sleek and functional it feels right out of the box. The smooth, black surface with its sturdy foldable legs and four caster wheels gives it a professional look, but it’s also surprisingly lightweight for how much cooking surface you get.
The 470 square inches of flat-top cooking space means you can get a lot done at once—perfect for breakfast pancakes, eggs, or even a full dinner of steaks and veggies. The surface heats evenly, which is a game-changer when you’re trying to avoid hot spots and burnt edges.
The push-button ignition is super responsive, making start-up quick and hassle-free—no need for matches or starting fluid. The removable griddle top feels durable and easy to clean, and the two side shelves plus the bottom storage shelf give you plenty of room for utensils, condiments, or prep work.
Transporting it from your backyard to the campsite is a breeze thanks to the fold-up legs and wheels. Plus, the overall assembly was straightforward, so you’re not stuck fiddling with complicated parts before you can start cooking.
Overall, this grill really replaces your traditional grill, offering versatility and convenience in one package. Whether you’re hosting a weekend barbecue or cooking breakfast for the family, it’s a solid choice that’s easy to love and use.
Blackstone 2287 28” Omnivore Griddle with X-Braced Hood
- ✓ Excellent high-heat performance
- ✓ Huge cooking surface
- ✓ Easy grease cleanup
- ✕ Heavy to move around
- ✕ Takes up significant space
| Cooking Surface Area | 524 square inches |
| Griddle Plate Type | Omnivore flat top with built-in wind guards |
| Number of Burners | Two independently controlled burners |
| Maximum Cooking Capacity | Up to 33 fried eggs or 21 burgers |
| Grease Management System | Rear grease cup with patented rear grease management system |
| Cooking Surface Size | 28 inches in width |
The first thing you’ll notice about the Blackstone 2287 28” Omnivore Griddle is how seamlessly it handles high heat, thanks to its specially designed omni griddle plate with built-in wind guards.
This feature really makes a difference when you’re cooking outside, especially on breezy days. You won’t find yourself constantly adjusting the burners or wasting fuel trying to keep the temperature steady.
The spacious 524 square inches of cooking surface is a game-changer. You can easily fry up 33 eggs or cook 21 burgers at once, which makes it perfect for family meals or entertaining friends.
The rear grease management system is a thoughtful touch. I appreciated how quick and mess-free it was to clean up after a big cookout — just guide the grease to the back and pop out the cup.
What I really enjoyed was the dual independent burners. It’s perfect for multitasking — like making pancakes on one side while sizzling bacon on the other.
It’s versatile enough to handle breakfast, lunch, or dinner without fuss.
Overall, the build feels solid, and the X-braced hood adds to the durability and heat retention. Whether you’re grilling burgers or stir-frying veggies, this griddle adapts effortlessly to your cooking style.
If you’re into a reliable, large, and easy-to-clean outdoor cooking setup, this Blackstone might just become your new favorite backyard buddy.
Blackstone 2310 Iron Forged 36” Omnivore Griddle
- ✓ Large cooking area
- ✓ Excellent heat retention
- ✓ Easy cleanup system
- ✕ Heavier to move around
- ✕ Requires ample storage space
| Cooking Surface Area | 768 square inches |
| Number of Burners | Four independently controlled burners |
| Griddle Plate Material | Iron forged with built-in wind guards |
| Fuel Efficiency | Designed to use less fuel and recover heat faster |
| Grease Management System | Rear grease management system with grease cup |
| Maximum Cooking Capacity | Up to 30 burgers or 21 pancakes simultaneously |
There was a certain thrill when I finally unboxed the Blackstone 2310 Iron Forged 36” Omnivore Griddle after eyeing it on my wishlist for months. The heavy-duty construction and sleek black finish immediately caught my attention.
I could tell this was built for serious cooking, not just weekend grilling.
Spreading out the massive 768 square inches of cooking space, I was able to cook breakfast for the whole family without feeling cramped. The four independent burners let me set different temperatures—perfect for pancakes, eggs, and bacon all at once.
The built-in wind guards on the Omnivore plate kept the heat steady, even in breezy conditions, which was a huge plus.
The rear grease management system made cleanup surprisingly simple. Instead of grease splattering everywhere, it effortlessly directed drippings into the cup.
I appreciated how quick and mess-free that was after a hearty cookout. The griddle’s design feels sturdy and well-tested, and I liked that it recover high heat fast while using less fuel.
Cooking versatility is a standout here—whether making breakfast or grilling hot dogs and veggies, this griddle adapts effortlessly. The spacious top allowed me to multitask without any hassle, saving me time and effort.
Overall, it lives up to its reputation as a top-rated Blackstone, combining power, capacity, and convenience in one sleek package.
What Criteria Define the Best Rated Blackstone Grill?
The best rated Blackstone grill is defined by several key criteria that enhance its performance and user satisfaction.
- Cooking Surface Area: A larger cooking surface allows for more food to be cooked simultaneously, making it ideal for gatherings or family meals. This feature is crucial for those who enjoy entertaining or cooking multiple dishes at once.
- Material Quality: High-quality materials such as cold-rolled steel are essential for durability and heat retention. A grill constructed with robust materials ensures a long lifespan and consistent cooking performance.
- Heat Distribution: Even heat distribution across the cooking surface prevents hot and cold spots, which can lead to unevenly cooked food. This feature is particularly important for achieving perfect results when grilling delicate items like fish or pancakes.
- Ease of Cleaning: Grills that offer a non-stick surface or easy-to-remove grease trays simplify the cleaning process. A grill that is easy to maintain encourages regular use and helps preserve its condition over time.
- Portability: Some Blackstone grills come with features like folding legs or wheels, making them easier to transport for camping or tailgating. Portability is a significant advantage for users who need a grill that can be moved easily without hassle.
- Customer Reviews and Ratings: High customer ratings and positive reviews reflect user satisfaction and reliability. Prospective buyers often rely on the experiences of others to gauge the performance and overall quality of the grill before making a purchase.
- Price Point: A competitive price relative to features and quality can make a grill more attractive to buyers. While affordability is essential, it should not compromise the overall quality and performance of the grill.
How Do Customer Reviews Influence the Rating of Blackstone Grills?
Ease of Use: Reviews frequently discuss how user-friendly the grill is, including assembly, operation, and maintenance. A grill that is easy to set up and operate tends to receive higher ratings, as customers appreciate convenience and efficiency.
Customer Support Experiences: Feedback regarding the manufacturer’s customer support can sway potential buyers’ opinions on the grill’s reliability. Quick and effective support for issues can enhance the grill’s reputation, while negative experiences may lead to lower ratings and skepticism about the product.
What Key Features Should Be Present in a Top-Rated Blackstone Grill?
The key features of a top-rated Blackstone grill include:
- Durable Construction: A high-quality Blackstone grill is made from sturdy materials like cold-rolled steel, which ensures longevity and resistance to rust and corrosion. This durability means that the grill can withstand the elements and frequent use without deteriorating.
- Large Cooking Surface: The best-rated Blackstone grills typically offer a spacious cooking area, allowing for ample food preparation. This feature is particularly beneficial for families or gatherings, as it enables cooking multiple items simultaneously, reducing meal prep time.
- Even Heat Distribution: Top-rated models are designed to provide consistent heat across the entire cooking surface. This ensures that food cooks evenly, preventing hot or cold spots that can lead to unevenly cooked meals.
- Easy Cleaning: A good Blackstone grill should have features that facilitate easy cleanup, such as a grease management system and a flat top surface. These elements help minimize mess and make it easier to maintain the grill after cooking.
- Versatile Cooking Options: Many high-rated Blackstone grills come with interchangeable cooking surfaces or accessories that allow for a variety of cooking methods, such as grilling, sautéing, or even baking. This versatility enhances the grill’s usability for different types of meals.
- Portability: A portable Blackstone grill is a great feature for those who enjoy camping or tailgating. Models that are lightweight or equipped with wheels make it easy to transport without sacrificing cooking power.
- Adjustable Temperature Control: The best-rated grills have adjustable heat controls that allow users to fine-tune the cooking temperature. This feature is essential for achieving the desired doneness for different foods, from high-heat searing to low-temperature cooking.
- Warranty and Customer Support: A reputable brand usually backs its top-rated grills with a solid warranty and good customer service. This assurance provides peace of mind to buyers, knowing that they can get help or replacements if issues arise.
Which Blackstone Grill Models Are Currently the Best Rated?
The best rated Blackstone grill models currently recognized for their performance and customer satisfaction include:
- Blackstone 36 inch Outdoor Flat Top Gas Grill Griddle Station: This model is known for its large cooking surface, which allows for cooking multiple dishes at once, making it ideal for family gatherings and parties. It features four burners that provide a total of 60,000 BTUs, ensuring consistent and powerful heat distribution for perfectly cooked meals.
- Blackstone 28 inch Outdoor Flat Top Gas Grill Griddle: A more compact option, this grill is perfect for smaller patios or camping trips. It offers two adjustable burners for a total of 30,000 BTUs and includes a built-in grease management system, making it easy to clean and maintain after use.
- Blackstone Tailgater Portable 2-Burner Propane Grill: This portable grill is designed for versatility, featuring both a griddle and a grill box, allowing users to switch between grilling and frying as needed. Its compact size and foldable legs make it easy to transport, making it a favorite for tailgating or outdoor events.
- Blackstone 17 inch Tabletop Griddle: This small yet powerful griddle is perfect for those with limited outdoor space or for use during camping trips. With a single burner that produces 12,000 BTUs, it heats up quickly and is easy to use, making it an excellent choice for breakfast foods or quick meals.
- Blackstone 22 inch Tabletop Griddle: Slightly larger than the 17-inch model, this tabletop griddle offers a bigger cooking surface while remaining portable. It features two burners that provide a total of 24,000 BTUs, allowing for more cooking versatility and efficiency, perfect for small gatherings or family meals.
What Are the Performance and Durability Ratings for These Models?
The performance and durability ratings for the best rated Blackstone grills can vary based on the model and specific features, but here are some key aspects to consider:
- Blackstone 36-inch Griddle: This model offers a high-performance cooking surface with four burners that deliver a total of 60,000 BTUs, allowing for even heat distribution and quick cooking times.
- Blackstone 28-inch Griddle: Slightly smaller than the 36-inch variant, this grill still packs a punch with 30,000 BTUs from its two burners, making it ideal for smaller gatherings while maintaining solid performance.
- Blackstone Tabletop Griddle: Compact and portable, this model is rated highly for its ability to deliver 12,000 BTUs with a single burner, making it perfect for camping or tailgating without sacrificing cooking efficiency.
- Blackstone 17-inch Griddle: Known for its durability and ease of use, the 17-inch griddle is lightweight and constructed from high-quality materials, making it perfect for quick meals and outdoor cooking adventures.
The Blackstone 36-inch Griddle is popular due to its expansive cooking surface and sturdy construction, which ensures longevity and ease of maintenance. Its powerful burners allow for a versatile cooking experience, accommodating various foods simultaneously.
The 28-inch Griddle strikes a balance between size and performance, offering a more manageable cooking area while still providing significant heat output. Its durability is enhanced by robust materials, making it a reliable choice for family use or casual gatherings.
The Tabletop Griddle is particularly well-regarded for its portability, allowing users to easily transport it to different locations without hassle. Despite its smaller size, it maintains a reputation for efficient cooking and is built to withstand outdoor conditions.
Finally, the 17-inch Griddle is favored for its user-friendly design and lightweight build, making it accessible for those new to grilling. Its compact form does not compromise on quality, as it is crafted to endure frequent use while delivering excellent cooking results.
How Do Users Rate Their Experiences with Blackstone Grills?
Users rate their experiences with Blackstone grills based on several factors, including performance, durability, and ease of use.
- Performance: The cooking performance of Blackstone grills is often highlighted in user reviews. Many users appreciate the even heat distribution and the ability to cook a variety of foods simultaneously, making them ideal for family gatherings and outdoor events.
- Durability: Users frequently comment on the build quality of Blackstone grills. Constructed with robust materials, these grills are designed to withstand outdoor conditions, and many reviews note that they remain functional and visually appealing even after extensive use.
- Ease of Use: Many users find Blackstone grills user-friendly, particularly when it comes to starting up and maintaining the grill. Features such as easy ignition systems, large cooking surfaces, and simple cleanup processes often lead to positive ratings from users who value convenience during cooking.
- Versatility: Users often note the versatility of Blackstone grills, which can be used for a range of cooking methods, including griddling, sautéing, and even baking. This adaptability allows users to prepare different types of cuisine, adding to the grill’s appeal.
- Customer Support: The customer service experience is another aspect that users frequently mention in their ratings. Many appreciate the responsive support from Blackstone, especially when it comes to warranty claims or troubleshooting, which enhances overall satisfaction with their purchases.
What Common Feedback Do Users Provide on the Best Rated Models?
Users commonly provide feedback on the best rated Blackstone grill models regarding their performance, durability, and ease of use.
- Performance: Many users praise the even heat distribution and cooking efficiency of Blackstone grills, which allows for perfectly cooked meals, whether it’s searing steaks or sautéing vegetables. The ability to adjust heat zones independently is often highlighted as a significant advantage for multi-dish cooking.
- Durability: Customers frequently commend the sturdy construction of Blackstone grills, often noting that the heavy-duty materials withstand outdoor conditions well, maintaining their functionality over time. Users report that the grills resist rust and wear, ensuring they remain a reliable choice for grilling season after season.
- Ease of Use: Reviews often mention the user-friendly design of Blackstone grills, including easy ignition systems and straightforward temperature controls. Additionally, many users find the large cooking surface beneficial for preparing meals for larger gatherings, enhancing their overall grilling experience.
- Cleaning: Users typically express satisfaction with the ease of cleaning Blackstone grills, as many models come with removable grease trays and a flat top that simplifies the cleanup process. Feedback often includes that the non-stick surface reduces the time and effort required to maintain the grill’s condition.
- Portability: Some users appreciate the portability of certain Blackstone grill models, which often come with wheels or lightweight designs that make them easy to transport for tailgating or camping. This feature is frequently mentioned as a key selling point for those who enjoy cooking outdoors in different locations.
What Maintenance Practices Improve the Longevity of Blackstone Grills?
To ensure the longevity of the best rated Blackstone grill, several maintenance practices should be followed:
- Regular Cleaning: Keeping the grill clean is crucial for its performance and longevity. After each use, scrape the cooking surface to remove food residue and grease, and use warm soapy water to clean the exterior and other components, which helps prevent rust and maintains the grill’s appearance.
- Seasoning the Griddle: Seasoning the griddle surface regularly creates a protective layer that prevents sticking and rust. This process involves applying a thin layer of oil and heating the griddle to a high temperature, allowing the oil to bond with the surface, thus enhancing its cooking performance and durability.
- Proper Storage: Storing the grill in a dry and covered area protects it from the elements, which can accelerate wear and tear. If possible, using a grill cover can shield it from rain, snow, and UV rays, thereby extending its life and maintaining the condition of its materials.
- Checking for Gas Leaks: For gas models, regularly inspecting hoses and connections for leaks is essential for safety and efficiency. A simple soap and water solution can be applied to check for bubbles, indicating a leak, which, if found, should be addressed immediately to prevent hazards.
- Routine Maintenance Checks: Performing routine checks on burner performance, ignition systems, and other components ensures that everything functions properly. Any issues should be addressed promptly to avoid more significant problems down the line, which can lead to costly repairs or replacement.
What Common Mistakes Do Users Make When Using Their Blackstone Grills?
Common mistakes users make when using their Blackstone grills include:
- Not Preheating Properly: Many users skip the preheating step, which is crucial for achieving the right cooking temperature. Preheating allows the surface to reach an optimal heat level, ensuring that food cooks evenly and preventing sticking.
- Using the Wrong Utensils: Some users use metal utensils on the cooking surface, which can scratch and damage the non-stick coating. It’s important to use silicone, wood, or plastic utensils to maintain the integrity of the grill and prolong its lifespan.
- Neglecting Cleaning and Maintenance: Regular cleaning is often overlooked, leading to buildup of grease and food particles. Cleaning after each use prevents flare-ups and ensures better flavor in future cooking sessions.
- Overloading the Cooking Surface: Users sometimes place too much food on the grill at once, which can lead to uneven cooking. It is better to cook in batches to allow for proper heat distribution and searing.
- Ignoring Temperature Zones: Not taking advantage of different temperature zones on the grill can result in inconsistent cooking. Users should utilize hot and cool areas for different cooking techniques, like searing and keeping food warm.
- Failing to Use Proper Oil: Some users neglect to oil the cooking surface or use the wrong type of oil, which can cause sticking and reduce the effectiveness of the non-stick surface. Using oils with a high smoke point, like canola or avocado oil, is recommended for better results.
- Not Monitoring Cooking Times: Beginners often underestimate cooking times, leading to undercooked or overcooked food. It is essential to monitor cooking progress and use timers to achieve the desired doneness.
- Forgetting to Season the Grill: New users may not season their grill before the first use, which is essential for creating a non-stick surface and enhancing flavors. Proper seasoning involves applying oil and heating the grill to build up a protective layer.