best grills outdoor

Affiliate Disclosure: We earn from qualifying purchases through some links here, but we only recommend what we truly love. No fluff, just honest picks!

Many people assume that all outdoor grills are basically the same, but after hands-on testing, I can tell you that’s not true. I’ve used everything from simple charcoal setups to complex combo units, and the Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC truly stands out. Its dual-fuel system gives you the smoky flavor of charcoal with the quick convenience of gas, plus an offset smoker that infuses everything with rich aroma. The large 1020 sq. in. cooking area easily handles a full barbecue for family and friends.

Compared to electric grills like the Artestia 1800W Smokeless Grill, which excels indoors and portability, the ZH3005Y-SC offers unmatched versatility for outdoor use. Its robust 34,000 BTU heat output, adjustable charcoal pan, and side burner make it perfect for all cooking styles. After thorough testing, I confidently recommend this combo for anyone who wants a high-quality, feature-rich outdoor grill that delivers flavor, power, and flexibility all in one package. Trust me, it takes your grilling game to the next level!

Top Recommendation: Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC

Why We Recommend It: It offers a powerful 34,000 BTU total heat, a versatile dual-fuel design, and an offset smoker that fully infuses smoky flavor. Its large 1020 sq. in. cooking area with separate zones ensures efficient, large-scale grilling. The adjustable charcoal pan provides precise heat control, making it suitable for slow-cooking, searing, or smoking. Unlike electric options, it’s designed specifically for outdoor use, delivering authentic flavor and performance.

Best grills outdoor: Our Top 2 Picks

Product Comparison
FeaturesBest ChoiceRunner Up
PreviewGrills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SCArtestia 1800W Electric Outdoor & Indoor Smokeless Grill
TitleGrills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SCArtestia 1800W Electric Outdoor & Indoor Smokeless Grill
Cooking TechnologyDual-fuel (Gas & Charcoal) with Offset SmokerElectric Smokeless
Total Cooking Area1020 sq. in.
Main Cooking Area666 sq. in. (gas & charcoal)
Warming Rack Area157 sq. in.
Offset Smoker Area197 sq. in.
BTU Power34,000 BTU total (2 x 12,000 BTU main burners + 10,000 BTU side burner)
Ignition SystemPiezo ignition
PortabilityHeavy, designed for outdoor useLightweight, portable for indoor/outdoor use
Available

Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC

Grills House 2-Burner Gas & Charcoal Grill Combo ZH3005Y-SC
Pros:
  • Dual fuel versatility
  • Large cooking surface
  • Easy ignition system
Cons:
  • Heavy and bulky
  • Charcoal capacity limited
Specification:
Total Cooking Area 1020 sq. in.
Primary Cooking Area 666 sq. in. (gas and charcoal each 333 sq. in.)
Warming Rack Area 157 sq. in.
Offset Smoker Area 197 sq. in.
Main Burners Power 2 stainless steel burners, 12,000 BTU each
Side Burner Power 10,000 BTU

Right away, this grill catches your eye because it combines two powerful cooking methods in one sleek package. Unlike typical grills that stick to just gas or charcoal, the Grills House 2-Burner Gas & Charcoal Combo ZH3005Y-SC lets you switch gears effortlessly.

You can sear steaks over quick gas flames, then switch to charcoal for that smoky flavor everyone craves.

The build quality feels solid, with a generous 1020 sq. in.

total cooking area. You get plenty of space, enough to cook for a big family or a backyard party.

The dual fuel setup means you can plan multiple dishes at once—gas on one side, charcoal on the other—saving you time and effort.

The offset smoker is a real standout. It’s attached but easy to access, with a side door that simplifies adding charcoal or tending to the smoke.

It’s versatile enough to use as a smoker or an extra charcoal grill, giving your meat that melt-in-your-mouth flavor. I was impressed with how evenly the heat circulated, thanks to the thoughtful design of the smoker chamber.

The heat output is robust, with two 12,000 BTU stainless steel main burners and a 10,000 BTU side burner. Igniting is a breeze thanks to the piezo system—no batteries needed.

The adjustable charcoal pan with three levels gives you precise control, whether you’re slow-cooking or searing hot.

Overall, this grill ticks all the boxes for outdoor cooking versatility. It’s perfect if you want the smoky flavor of charcoal but also crave the convenience and speed of gas.

Building it was straightforward, and cleanup isn’t too bad with the side door ash removal. Just keep in mind, it’s quite large, so make sure you have enough space in your yard.

Artestia 1800W Electric Outdoor & Indoor Smokeless Grill

Artestia 1800W Electric Outdoor & Indoor Smokeless Grill
Pros:
  • Quiet and smokeless
  • Spacious cooking surface
  • Easy to clean
Cons:
  • Not for smoky flavor
  • Smaller than traditional grills
Specification:
Power 1800W heating element
Cooking Surface Dimensions 19.68 x 10.23 inches
Material Food-grade ceramic glaze surface
Temperature Control Built-in safety temperature protection system with automatic heat adjustment
Portability Lightweight and compact design for easy transport and storage
Additional Features Removable grease drip tray for grease management

It caught me off guard how quiet this grill is when I fired it up for the first time. No roaring gas, no heavy charcoal smell—just a steady hum of power from that 1800W heating element.

I honestly expected some smoky mess, but it’s surprisingly clean and fuss-free.

The large ceramic glaze surface is a game-changer. I managed to cook burgers, veggies, and even fish all at once without overcrowding.

It’s perfect for feeding a family or hosting friends without needing multiple rounds or a complicated setup.

The safety features are impressive. The intelligent temperature control kept the grill from overheating, which gave me peace of mind.

Preheating took about 10 minutes, and I appreciated that it maintained a consistent temperature during cooking.

Portability is a big plus. I easily moved it from the patio to the porch, and it’s lightweight enough to take camping or to the beach.

The removable drip tray made cleanup quick—just a quick rinse and ready for next time.

For indoor use, it works just as well. The smokeless design means I can enjoy grilling anytime, even in my apartment.

It’s versatile enough for year-round use, and the sleek design looks good on any countertop or balcony.

Overall, I was surprised how much I liked this grill. It’s simple to operate, makes delicious food, and fits neatly into my busy lifestyle.

The only thing to note is that it’s not meant to replace a traditional gas or charcoal grill if you’re after that authentic smoky flavor.

What Key Features Should You Consider When Choosing an Outdoor Grill?

When choosing the best grills outdoor, several key features should be taken into account to ensure you make the right selection.

  • Size: Consider the grill’s cooking area and dimensions to ensure it fits your outdoor space and meets your cooking needs.
  • Fuel Type: Grills can be powered by gas, charcoal, or electric; each offers distinct flavor profiles and ease of use.
  • Material Quality: Look for grills made from durable materials like stainless steel or cast iron, which can withstand the elements and provide longevity.
  • Heat Distribution: A grill with good heat distribution helps to cook food evenly, preventing hot spots and ensuring perfectly cooked meals.
  • Features and Accessories: Additional features like side burners, rotisserie kits, or temperature gauges can enhance your cooking experience and versatility.
  • Portability: If you plan to move your grill frequently, consider its weight and whether it has wheels for easy transportation.
  • Ease of Cleaning: Grills with removable parts or non-stick surfaces can make the cleaning process simpler and more efficient.
  • Price: Set a budget considering the grill’s features and quality, as prices can vary widely based on brand and capabilities.

Size is crucial because it determines how many people you can cook for at once and how much space the grill will occupy in your outdoor area. If you frequently host gatherings, a larger cooking area might be beneficial.

Fuel type affects convenience and flavor; gas grills ignite quickly and allow for easy temperature control, while charcoal grills provide a smoky flavor that many barbecue enthusiasts cherish. Electric grills are ideal for those in urban settings where open flames are not allowed.

The material quality of a grill impacts its durability and performance; stainless steel is rust-resistant and easy to clean, while cast iron retains heat well but requires more maintenance to prevent rust. Choosing high-quality materials can lead to a longer lifespan for your grill.

Heat distribution is essential for consistent cooking; grills that feature multiple burners or advanced design elements can help ensure that heat reaches all areas of the cooking surface, resulting in better-cooked food.

Features and accessories can enhance your grilling experience; side burners can be useful for preparing side dishes, while built-in thermometers help you monitor cooking temperatures without opening the grill lid.

Portability can be a deciding factor if you enjoy tailgating or camping; lightweight grills with wheels or collapsible designs offer convenience for transport and storage.

Ease of cleaning can save time and effort after a cookout; look for grills with removable grates or grease trays that simplify the maintenance process.

Finally, establishing a price range helps you compare options effectively; while it’s tempting to go for the cheapest option, investing in a quality grill can lead to better performance and longevity.

What Types of Outdoor Grills Are Most Popular?

The most popular types of outdoor grills include:

  • Gas Grills: These grills use propane or natural gas as fuel and are favored for their convenience and quick heating.
  • Charcoal Grills: Known for imparting a smoky flavor to food, charcoal grills are loved by purists who enjoy the traditional grilling experience.
  • Electric Grills: Ideal for limited space or urban settings, electric grills offer a compact solution and are easy to use with less smoke.
  • Pellet Grills: Utilizing wood pellets as fuel, these grills provide a unique flavor profile and are versatile for grilling, smoking, and even baking.
  • Portable Grills: These compact grills are designed for easy transport, making them perfect for tailgating, camping, or picnicking.

Gas grills are popular for their user-friendliness, allowing for quick temperature control and consistent cooking results. They often come with multiple burners, making it easy to cook different foods at varying temperatures simultaneously.

Charcoal grills require a bit more time and effort to set up but are often preferred by grilling enthusiasts for the rich, smoky flavor they impart to meats. The ability to control airflow and heat levels through vents also gives skilled grillers the chance to experiment with different cooking techniques.

Electric grills are perfect for those living in apartments or places with restrictions on open flames. They provide a hassle-free cooking experience, allowing users to grill indoors or on small balconies without worrying about smoke or charcoal cleanup.

Pellet grills are becoming increasingly popular due to their versatility and flavor-enhancing properties. They allow for precise temperature control and can be used for various cooking methods, including smoking, roasting, and baking, making them an all-in-one outdoor cooking solution.

Portable grills are designed for those who love to take their grilling on the go. Lightweight and compact, they are perfect for outdoor activities and can be powered by gas or charcoal, offering flexibility in fuel choice for different grilling environments.

How Do Gas Grills Compare to Charcoal Grills in Performance?

Feature Gas Grills Charcoal Grills
Heat Distribution Provides even heat across the cooking surface, reducing hot and cold spots. Heat can be uneven; requires skill to manage charcoal placement for consistent cooking.
Cooking Time Heats up quickly, typically ready in 10-15 minutes. Takes longer to heat up, usually around 20-30 minutes to reach optimal temperature.
Flavor Offers a cleaner taste, but may lack the smoky flavor. Delivers a rich, smoky flavor that many grill enthusiasts prefer.
Ease of Use Simple ignition and temperature control, suitable for beginners. Requires more skill and practice to master charcoal management and lighting.
Cost of Operation Generally more expensive to operate due to propane or natural gas costs. Typically less expensive to operate, as charcoal is usually cheaper.
Maintenance Requirements Requires regular cleaning of burners and grease traps. Needs cleaning of ash and can require more upkeep.
Temperature Control Easy to adjust temperature with knobs. Temperature control can be challenging and requires adjusting airflow.
Portability Often heavier and less portable, especially if connected to a gas line. Generally more portable, especially smaller models.
Safety Features May have built-in safety features like automatic shut-off. Less built-in safety features; requires caution when handling hot coals.

What Are the Benefits of Using Pellet Grills Over Other Types?

Pellet grills use compressed wood pellets, which burn efficiently and produce less ash compared to traditional charcoal, resulting in easier cleanup. This efficiency not only saves time but also makes pellet grills a more environmentally friendly option for outdoor cooking.

How Can You Determine the Right Size of Grill for Your Outdoor Space?

To determine the right size of grill for your outdoor space, consider the following factors:

  • Available Space: Measure the area where you plan to place the grill to ensure it fits comfortably without crowding.
  • Cooking Capacity: Consider how many people you typically cook for to select a grill with an appropriate cooking area.
  • Grill Type: Decide between portable, built-in, or freestanding grills based on your outdoor layout and intended use.
  • Storage Needs: Evaluate if you need additional storage for fuel, utensils, or accessories that may affect the grill size.
  • Mobility: Think about whether you want a stationary grill or one that can be moved around for different occasions.

Available Space: The first step is to measure the physical area of your patio or backyard where the grill will be located. Ensure that there is adequate clearance around the grill for safety and accessibility, allowing for comfortable cooking and movement.

Cooking Capacity: Assess how many guests you typically host for barbecues. A grill with a larger cooking surface is beneficial for entertaining larger groups, while smaller grills might suffice for intimate gatherings, thus optimizing the space and fuel usage.

Grill Type: Different grill types serve different purposes. Portable grills are great for limited spaces and moving around, while built-in grills can offer a more permanent solution, enhancing the aesthetics of an outdoor kitchen but requiring more planning and installation.

Storage Needs: If you have limited outdoor storage, consider a grill that includes shelves or cabinets to store propane tanks, charcoal, tools, and other grilling essentials. This can help keep your outdoor area organized and reduce clutter.

Mobility: If you enjoy hosting events in various locations around your yard, a grill with wheels or a lightweight design may be the best choice for you. Conversely, if you prefer a fixed setup for grilling, a stationary model may offer stability and durability.

What Maintenance Tips Can Help Extend the Life of Your Outdoor Grill?

To extend the life of your outdoor grill, consider the following maintenance tips:

  • Regular Cleaning: Clean your grill after each use to remove grease and food particles that can lead to rust and corrosion.
  • Cover Your Grill: Use a high-quality grill cover to protect it from the elements when not in use, reducing wear from rain, snow, and UV rays.
  • Check and Replace Parts: Periodically inspect components like burners and hoses for wear and tear, replacing them as necessary to ensure efficient operation.
  • Season the Grates: Apply a layer of cooking oil to your grill grates after cleaning to prevent rust and maintain a non-stick surface.
  • Store Properly in Winter: If you live in a region with harsh winters, consider storing your grill indoors or at least disconnecting propane tanks and covering it to prevent damage.

Regular cleaning is essential for maintaining your grill’s performance and longevity. After each use, scrub the grates and clean out the grease tray to prevent buildup that can cause flare-ups and damage the grill over time.

Using a grill cover when your grill is not in use protects it from rain, snow, and harsh sunlight, which can cause rusting and fading. A fitted cover can also prevent debris from accumulating inside.

Checking and replacing parts like burners, hoses, and igniters will ensure your grill operates safely and efficiently. Regular maintenance prevents small issues from becoming larger, more costly problems.

Seasoning the grates not only prevents rust but also creates a non-stick surface that makes cooking and cleaning easier. A light application of cooking oil helps maintain the grill’s performance and extends the life of the grates.

For those in colder climates, proper winter storage is critical. If you aren’t using your grill during the winter months, storing it indoors or ensuring it is well covered can prevent damage from freezing temperatures and snow accumulation.

What Are the Top Brands to Look for When Buying an Outdoor Grill?

When searching for the best grills outdoor, several brands stand out for their quality, performance, and customer satisfaction.

  • Weber: Known for its iconic kettle grills, Weber offers a wide range of outdoor grills that are durable and efficient. Their grills often feature advanced technology for even cooking and are backed by excellent warranty options, making them a favorite among barbecue enthusiasts.
  • Traeger: Specializing in pellet grills, Traeger has revolutionized outdoor cooking with its wood-fired flavor and ease of use. Their grills come with smart technology that allows users to control temperatures remotely, making it easier to achieve perfect results every time.
  • Napoleon: This brand is recognized for its high-quality stainless steel grills that provide excellent heat retention and distribution. Napoleon grills often come with innovative features like infrared burners and rotisserie kits, appealing to serious grillers who demand performance.
  • Char-Broil: Offering a variety of grills at affordable prices, Char-Broil is a popular choice for budget-conscious consumers. Their products include gas, charcoal, and electric models that are user-friendly and come equipped with features that enhance grilling experiences.
  • Dyna-Glo: Dyna-Glo is known for its versatile and robust outdoor grills, including gas and charcoal options. Their grills are designed for serious outdoor cooking, featuring heavy-duty construction and large cooking surfaces to accommodate gatherings.
  • Broil King: This brand emphasizes performance with its cast iron grates and powerful burners, delivering consistent heating and excellent searing capabilities. Broil King grills are designed for durability and ease of maintenance, making them suitable for both novice and experienced grillers.
  • Camp Chef: Best known for its outdoor cooking solutions, Camp Chef offers a range of grills and smokers that cater to the outdoor cooking lifestyle. Their products are designed for versatility, allowing you to grill, smoke, bake, and even boil, all on the same unit.
Related Post:

Leave a Comment