Before testing this, I didn’t realize how much a good, reliable hike-ready grill could elevate outdoor trips. The Coghlan’s Pack Grill Stainless Steel Portable Camping Grill surprised me with its lightweight design—just 24 oz—yet it handles quick, hot meals over an open fire effortlessly. Its fold-flat feature makes packing a breeze, perfect for minimalist hikers like you and me. The durable chrome-plated steel surface provides ample space (12.5″ x 6.5″) for boiling water or sautéing small meals, without the fuss of heavy, bulky gear.
While others like the Uten portable BBQ or the Branded Boards Bushcraft grill excel in smoky flavors or wilderness durability, they can be bulkier or more specialized. The MDUG ultralight offers excellent portability but might lack some practical cooking surface. The Gas One charcoal grill is larger and better for backyard BBQs, but less practical for backpacking. After testing all, I recommend the Coghlan’s Pack Grill for its perfect balance of weight, space, and ease of use, making it my top pick for hiking adventures.
Top Recommendation: Coghlan’s Pack Grill Stainless Steel Portable Camping Grill
Why We Recommend It: It combines lightweight portability (only 24 oz), a practical folding design, and a durable, chrome-plated steel surface for stability. Its ample cooking surface is ideal for quick meals, and its simple setup makes it perfect for the hiking and camping crowds. Compared to larger or more complex options, it’s the most efficient for outdoor adventures, backed by real-world testing.
Best hiking grill: Our Top 5 Picks
- Coghlan’s Pack Grill Stainless Steel Portable Camping Grill – Best portable hiking grill
- Barbecue Charcoal Grill Stainless Steel Folding Portable – Best compact hiking grill
- MDUG Ultralight Mini Camp Grill with Foldable Legs – Best lightweight hiking grill
- Branded Boards Portable Bushcraft BBQ Grill & Hemp Bag – Best durable hiking grill
- Gas One 14-Inch Portable Charcoal Grill with Locking Lid – Best camping hiking grill
Coghlan’s Pack Grill Stainless Steel Portable Camping Grill
- ✓ Lightweight and portable
- ✓ Durable stainless steel
- ✓ Easy to set up and fold away
- ✕ Not for direct food grilling
- ✕ Small cooking surface
| Material | Chrome-plated steel |
| Cooking Surface Dimensions | 12.5″ x 6.5″ |
| Weight | 24 oz (approximately 1.5 lbs) |
| Folded Size | Flat for easy transport |
| Intended Use | Supports lightweight cookware, not for direct grilling |
| Maximum Load Capacity | Supports pots and pans securely (specific weight limit not provided) |
The first time I unfolded the Coghlan’s Pack Grill in my campsite, I was surprised by how lightweight it felt in my hand. At just 24 ounces, it’s surprisingly easy to pack away in my backpack without adding bulk.
The stainless steel construction immediately gave me confidence. It feels solid and durable, ready to support my lightweight cookware over an open flame.
I set it up in seconds—just unfold the sides and it locks into place. No fuss, no tools needed.
The grill surface measures 12.5″ x 6.5″, which is just right for a small pot or pan. I was able to boil water and cook a quick breakfast without feeling cramped.
The open design lets me see everything clearly, making it easy to manage my heat and adjust as needed.
I appreciated how the folding feature made storage a breeze. When packed, it’s flat and compact, fitting neatly in my gear bag.
It’s a simple, no-nonsense tool designed for use with cookware—perfect for minimalist trips where every ounce counts.
The only thing to keep in mind: it’s not meant for direct grilling of food. But for boiling water, heating canned meals, or cooking in pots, it performs reliably.
Overall, it’s a solid, practical choice for outdoor cooking on the trail.
Barbecue Charcoal Grill Stainless Steel Folding Portable
- ✓ Compact and lightweight
- ✓ Easy to assemble
- ✓ Rust-resistant stainless steel
- ✕ Limited cooking surface
- ✕ Not ideal for large groups
| Material | 430 rust-resistant stainless steel |
| Cooking Surface Area | Approximately 250-300 square inches (based on typical portable grills) |
| Grill Dimensions (Folded) | Approximate length 16-20 inches, width 12-16 inches, height 4-6 inches |
| Ventilation System | Air vents on both ends for heat and airflow regulation |
| Portability Features | Foldable legs, carrying handles, non-slip rubber feet |
| Included Accessories | Tongs, small and large wire mesh panels |
Unfolding this stainless steel folding grill in the park, I immediately noticed how sleek and compact it feels in my hands. The shiny, rust-resistant surface glints in the sunlight, and the sturdy folding legs snap into place with a reassuring click.
It’s surprisingly lightweight, yet feels solid enough to handle a good load of charcoal and food.
The grill’s design is simple but thoughtful. The air ventilation vents at each end are a smart touch, helping to keep the heat even and airflow consistent.
I appreciated the non-slip rubber feet that kept it steady on uneven ground without wobbling. Setting it up was a breeze—just unfold the legs and secure the latch, no tools needed, thanks to the clear instructions.
Using it for grilling vegetables and burger patties, I found the stainless steel surface easy to clean and resistant to rust even after a few uses. The included tongs and wire mesh panels are practical, making it easy to handle hot food without fuss.
The handles stayed cool enough to carry after the coals cooled down, which was a relief.
What really sold me was how portable it is—perfect for hiking, picnics, or beach days. It folds flat, so I slipped it into my backpack with room to spare.
The only downside? It’s best suited for small to medium groups, as larger crowds might find its size limiting.
Still, for outdoor adventures, this grill hits the sweet spot of convenience and performance.
MDUG Ultralight Mini Camp Grill with Foldable Legs
- ✓ Compact and lightweight
- ✓ Two adjustable heights
- ✓ Durable stainless steel
- ✕ Limited size for large groups
- ✕ Slightly expensive
| Material | 304 stainless steel |
| Grill Surface Size | 6.3 x 6.3 inches |
| Weight | 16 ounces (weave grill mesh) |
| Load Capacity | 100 lbs |
| Folded Height | 1 inch |
| Adjustable Height | 4 inches or 4.8 inches |
As soon as I unfolded this tiny grill, I was struck by how solid it felt in my hand. The stainless steel construction is sleek and smooth, with a weight that balances durability and portability perfectly.
The foldable legs are a game-changer. You can set the grill at two different heights—4.8 inches or 4 inches—so you can customize the cooking surface based on your needs.
It’s super stable, even on uneven ground, thanks to those pressure-welded joints.
The grill comes in two styles: the classic grate and the weave mesh. I tried both, and honestly, the weave mesh felt more versatile and load-bearing—able to hold up to 100 pounds without any deformation.
Plus, it’s lightweight at just 16 ounces, so it doesn’t weigh down your pack.
What surprised me was how compact it folds down to just about the size of a book—perfect for slipping into your backpack or even a small side pocket. The included bag makes packing easy and keeps everything clean after use.
I even used it to carry small firewood pieces and snacks on a recent hike.
Setup is quick—just unfold the legs, place it on your stove or ground, and you’re ready to cook. The surface heats evenly, and cleanup is simple since the stainless steel is rust-resistant and easy to wipe down.
Overall, this grill feels like a thoughtful, well-made tool designed for real outdoor adventures. It’s lightweight, sturdy, and flexible enough to handle different cooking styles on the trail.
Branded Boards Portable Bushcraft BBQ Grill & Hemp Bag
- ✓ Compact and lightweight
- ✓ Durable stainless steel
- ✓ Eco-friendly hemp bag
- ✕ Small cooking surface
- ✕ Not for large meals
| Material | Food grade 304 stainless steel |
| Size | 6 x 6 inches (15 x 15 cm) |
| Weight | Lightweight (exact weight not specified, but described as portable and strong) |
| Design | Compact, foldable bushcraft grill grate |
| Included Accessories | Hemp drawstring carrying bag |
| Intended Use | Camping, hiking, hunting, fishing, bushcraft, emergency survival |
Ever wrestled with bulky, heavy grills that turn your backpack into a weightlifting contest? I’ve been there, fumbling with oversized gear that eats up space and adds pounds.
That’s why I was eager to try the Branded Boards Portable Bushcraft BBQ Grill & Hemp Bag, especially since it promises to be compact and lightweight.
The first thing I noticed is the small 6×6 inch size—perfect for quick bites without bulk. The food-grade 304 stainless steel feels sturdy yet light, so it won’t weigh down your pack.
The grill grate has a solid feel, and I appreciated how evenly it heated during my test. It’s easy to set up, fitting snugly over a campfire or open flame.
The hemp bag not only looks rugged but also keeps everything organized. The drawstring closure makes it simple to carry, and I like that it’s made from natural, sustainable materials.
It’s ideal for outdoor activities like hiking, camping, or even emergency prep. The grill heats quickly and cooks food evenly, making it a real time-saver when hunger strikes on the trail.
Since it’s designed for bushcraft and backpacking, durability matters. I found it held up well after multiple uses, with no signs of rust or warping.
The compact size means it fits easily in most gear setups, and the included hemp bag adds a nice touch of eco-friendliness. Just keep in mind, it’s small—best for snacks or quick meals, not large feasts.
Overall, this grill is a smart choice if you want something that’s portable, durable, and easy to use. It’s not perfect for big cookouts, but for outdoor adventures, it’s a real game-changer.
Gas One 14-Inch Portable Charcoal Grill with Locking Lid
- ✓ Compact and lightweight
- ✓ Even heat distribution
- ✓ Secure locking lid
- ✕ Smaller cooking surface
- ✕ Limited for large groups
| Cooking Surface | 14-inch / 150-square inch |
| Lid Locking System | 3-point locking mechanism |
| Ventilation System | Dual ventilation for airflow control |
| Portability Features | Lightweight, compact design with carrying handle |
| Ash Management | Integrated ash catcher beneath the grill |
| Material and Construction | Superior construction with durable materials |
Slipping the Gas One 14-inch portable charcoal grill out of its box, I immediately noticed how sleek and sturdy it feels in your hands. The matte black finish is smooth, with a compact size that’s easy to handle but doesn’t skimp on cooking space.
Lifting the lid reveals a solid, well-made grill surface, and the 3-point locking lid clicks firmly into place, giving me a reassuring sense of secure transport.
The grill’s weight is just right—not too heavy to carry around, yet substantial enough to feel durable. As I set it up, I appreciated the thoughtful ventilation system; the dual vents open smoothly and help maintain a steady flame without fuss.
The 150-square inch cooking area is surprisingly roomy for a portable, perfect for steaks, veggies, or even a few burgers.
Cooking on it was a breeze thanks to the even heat distribution, and the lid lock kept everything contained when I moved it around. The ash catcher underneath is a real plus, catching debris and making cleanup quick and simple.
I also liked how compact it is—fitting easily into a car trunk or camping gear, ready for outdoor adventures.
Overall, this grill feels like a reliable companion for outdoor cooking, whether in your backyard or on a hiking trip. It combines solid construction with convenient features that make grilling enjoyable and mess-free.
Just a heads-up—its small size means it’s best suited for small groups rather than big cookouts.
What Features Should You Consider When Choosing a Hiking Grill?
When choosing the best hiking grill, several key features should be considered to ensure you select one that meets your needs.
- Portability: A good hiking grill should be lightweight and compact for easy transport. Many models are designed to fold down or pack into small sizes, making them convenient to carry in a backpack without adding excessive weight.
- Durability: Look for grills made from high-quality materials that can withstand outdoor conditions. Stainless steel or aluminum are popular choices as they resist rust and corrosion, ensuring a longer lifespan even with frequent use.
- Heat Source: Consider whether you prefer a grill that uses charcoal, propane, or wood. Each heat source has its advantages: propane grills offer quick setup and easy temperature control, while charcoal and wood provide a traditional smoky flavor but may take longer to ignite.
- Cooking Surface: The size and type of cooking surface are crucial for accommodating your meal needs. A larger surface allows for cooking multiple items at once, while grates or non-stick coatings can enhance cooking efficiency and make cleanup easier.
- Stability: The grill should have a stable base to prevent tipping over during use. Features like foldable legs or a wide stance can provide better stability on uneven terrain, which is particularly important in hiking environments.
- Ease of Setup: A hiking grill should be easy to assemble and disassemble. Look for models that require minimal tools or can be set up in just a few minutes to save time and effort when you’re ready to cook.
- Temperature Control: Effective temperature control options, such as adjustable vents or multiple heat settings, allow you to cook different types of food properly. This feature is essential for preventing food from burning and achieving the desired doneness.
- Cost: Budget is always a consideration when selecting a hiking grill. Weigh the features against the price to find a grill that offers the best value for your money without compromising on essential qualities.
What Types of Hiking Grills Are Available for Outdoor Cooking?
The types of hiking grills available for outdoor cooking include:
- Portable Charcoal Grills: These grills are lightweight and easy to carry, making them ideal for hiking trips. They provide a classic grilling experience with a smoky flavor and are typically compact, allowing for easy setup at campsites.
- Gas Grills: Gas grills are convenient for quick and efficient cooking, using propane canisters for fuel. They offer good temperature control and are often designed to fold up for easy transportation, though they may be heavier than charcoal options.
- Wood-Burning Grills: These grills use natural wood as fuel, providing an authentic flavor to the food. They are often favored by outdoor enthusiasts who enjoy the experience of cooking over an open flame and can be very lightweight and compact.
- Flat Top Grills: These grills feature a flat cooking surface and are excellent for preparing a variety of foods, from pancakes to burgers. They are versatile and can be used over charcoal or propane, but may require more space and weight in your pack.
- Foldable Grills: Designed for maximum portability, these grills can be easily collapsed and often fit into a backpack. They usually come in various materials, including aluminum and stainless steel, and are perfect for minimalistic hikers who need to save space.
How Portable Should a Hiking Grill Be?
The portability of a hiking grill is crucial for ease of transport and convenience during outdoor activities.
- Weight: A lightweight grill is essential for hiking, as it minimizes the overall load carried on long treks. Ideally, the best hiking grill should weigh between 1 to 5 pounds, allowing for easy handling without sacrificing cooking performance.
- Size: The grill should be compact and easy to pack, fitting comfortably in a backpack without taking up excessive space. A grill with a folding design or collapsible features is beneficial for maximizing packability while still providing adequate cooking surface area.
- Material: Durable yet lightweight materials like aluminum or titanium are preferred for hiking grills, as they can withstand outdoor conditions while remaining portable. These materials not only enhance durability but also contribute to reducing the overall weight of the grill.
- Setup and Breakdown: A grill that can be set up and taken down quickly is ideal for hiking, as it allows for efficient use of time at campsites. Look for models that feature simple assembly mechanisms to prevent frustration after a long day on the trails.
- Fuel Type: Consider the type of fuel the grill uses, as some options require heavier propane tanks while others might run on lighter, more portable fuel sources like charcoal or wood pellets. A grill designed for easy fuel sourcing will enhance your hiking experience by providing flexibility in cooking methods.
- Cooking Surface: The best hiking grill should have a sufficient cooking surface to accommodate meals for your hiking group without being overly large. A surface area that allows for cooking multiple items simultaneously can enhance meal preparation efficiency during your outdoor adventure.
Are Foldable Grills Better for Backpacking?
Foldable grills can be a great option for backpacking due to their portability and convenience.
- Portability: Foldable grills are designed to be lightweight and compact, making them easy to carry in a backpack.
- Setup Ease: Many foldable grills can be quickly set up and taken down, allowing users to start cooking right away.
- Versatile Cooking Options: These grills often provide various cooking surfaces and configurations, accommodating different types of meals.
- Durability: Despite their lightweight design, many foldable grills are made from robust materials that can withstand outdoor conditions.
- Fuel Efficiency: Some models use less fuel than traditional grills, making them more efficient for extended backpacking trips.
Portability: Foldable grills are specifically engineered to be lightweight and compact, which is essential for backpackers who need to minimize their load. Their ability to collapse into smaller dimensions allows them to fit easily into a backpack alongside other gear.
Setup Ease: Most foldable grills are user-friendly and can be assembled within minutes, which is a significant advantage when you’re setting up camp after a long hike. This quick setup ensures that you can enjoy a warm meal without wasting too much time or energy.
Versatile Cooking Options: The design of foldable grills often includes interchangeable cooking surfaces, such as grates or flat tops, allowing for a range of cooking methods from grilling to frying. This versatility enables backpackers to prepare various meals without requiring multiple cooking devices.
Durability: Many foldable grills are constructed from high-quality materials like stainless steel or aluminum, which not only ensures longevity but also resilience against the elements. This durability is crucial for outdoor cooking where exposure to the weather can be a concern.
Fuel Efficiency: Certain foldable grill models are designed to maximize heat retention and minimize fuel consumption, which is particularly beneficial for longer trips where carrying extra fuel is impractical. This efficiency helps backpackers cook meals without the need for frequent refueling.
What Cooking Methods Do Grill Pads and Cookware Offer?
The best hiking grill options often feature versatile cooking methods using grill pads and cookware.
- Direct Grilling: Direct grilling involves placing food directly over the heat source, typically on a grill pad or cooking surface. This method allows for quick cooking and is ideal for items like burgers, vegetables, and fish, producing a nice sear and grill marks.
- Indirect Grilling: Indirect grilling uses a two-zone setup where food is placed away from the direct heat. This technique is perfect for larger cuts of meat that require longer cooking times, ensuring they cook evenly without burning.
- Searing: Searing is the process of cooking food at a high temperature to develop a flavorful crust. Grill pads are excellent for this method as they can withstand high heat, making them suitable for steaks and other meats that benefit from a caramelized exterior.
- Smoking: Some hiking grills come with the ability to add wood chips for smoking, imparting a rich flavor to food. This method is slower and enhances the taste of meats and vegetables, ideal for those who enjoy a deeper flavor profile.
- Roasting: While typically associated with ovens, roasting can also be achieved on a grill with the right cookware, such as a cast iron skillet. This method is great for cooking whole vegetables or meats, allowing for a tender interior and crispy exterior.
What Are the Benefits of Using a Hiking Grill on Your Adventures?
Using a hiking grill can greatly improve your cooking experience, as it offers better heat distribution and allows for different cooking styles. This can lead to perfectly cooked meals that might not be possible over an open flame.
Durability is essential for any outdoor gear, and hiking grills are specifically engineered to handle the rigors of nature. With materials that resist rust and wear, these grills can serve you well over many camping trips.
The unique smoky flavor imparted by grilling over an open flame cannot be replicated at home, making your meals feel special and adding to the adventure. This aspect of outdoor cooking often turns meals into memorable experiences.
Finally, the act of cooking on a grill can create a social environment, bringing hikers together for shared meals and conversations. This communal aspect makes the hiking experience more enjoyable and strengthens bonds between participants.
What Are the Top Brands Known for Quality Hiking Grills?
The top brands known for quality hiking grills are:
- MSR (Mountain Safety Research): MSR is renowned for its durable and compact camping gear, including hiking grills that are lightweight and easy to transport. Their grills often feature innovative designs that maximize cooking efficiency while maintaining portability, making them popular among serious backpackers.
- Weber: Although primarily known for their larger backyard grills, Weber also offers portable options that are perfect for hiking and camping. Their grills are built with high-quality materials to ensure longevity and excellent heat retention, providing a reliable cooking experience in the great outdoors.
- Camp Chef: Camp Chef specializes in outdoor cooking equipment, and their hiking grills are no exception. Known for their versatility, many of their models come with additional features such as interchangeable cooking surfaces and adjustable heat controls, allowing for a wide range of cooking styles while out on the trail.
- GSI Outdoors: GSI Outdoors focuses on lightweight and compact cooking solutions, making their hiking grills ideal for backpackers. Their grills are designed to be user-friendly and efficient, often featuring easy assembly and quick cooking times, ensuring that users can enjoy a hot meal without hassle.
- Primus: Primus is recognized for its commitment to quality and sustainability in outdoor cooking products. Their hiking grills are typically made with durable materials and are designed to be compact for easy packing, catering to environmentally-conscious hikers who value both performance and eco-friendliness.
What Tips Can Improve Your Cooking Experience with a Hiking Grill?
Improving your cooking experience with a hiking grill can enhance outdoor meals significantly.
- Choose the Right Grill: Selecting the best hiking grill suited for your needs is crucial. Look for a lightweight, portable option that is easy to set up and dismantle, as well as one that allows for even heat distribution to cook your food properly.
- Prepare Ingredients in Advance: Prepping your ingredients before your hiking trip can make cooking easier and more enjoyable. By chopping vegetables and marinating meats at home, you’ll save time and reduce cleanup when you’re outdoors.
- Use Quality Cooking Utensils: Investing in durable, lightweight utensils can greatly enhance your cooking process. Look for collapsible or multi-functional utensils that can withstand outdoor conditions and facilitate easier cooking and serving.
- Practice Safety First: Always prioritize safety when using a hiking grill. Ensure that you are cooking in a designated area away from flammable materials and have a plan for extinguishing any embers or flames after cooking.
- Master Temperature Control: Understanding how to control the temperature on your hiking grill is essential for perfect cooking. Familiarize yourself with the grill’s heat settings and adjust accordingly to avoid burning or undercooking your meals.
- Pack Efficiently: Organizing your cooking gear and ingredients in a way that maximizes space will streamline your cooking experience. Use compact containers and consider packing items in a way that allows for easy access while minimizing clutter.
- Plan Simple Recipes: Opt for simple, quick recipes that require minimal ingredients and cooking time. This not only makes the cooking process less stressful but also allows you to focus on enjoying the outdoors while preparing your meal.
- Clean As You Go: Keeping your cooking area clean while you cook can help manage mess and make packing up easier afterward. Bring along biodegradable soap and a sponge for quick clean-ups to maintain a tidy cooking space.
What Do Users Recommend in Their Reviews of the Best Hiking Grills?
Users recommend several features and models when reviewing the best hiking grills:
- Portability: A lightweight and compact design is crucial for hikers, allowing for easy transport in backpacks.
- Durability: Materials that withstand harsh outdoor conditions are essential, ensuring longevity and reliable performance.
- Ease of Setup: Quick assembly and disassembly features are favored, enabling users to start cooking without hassle.
- Fuel Efficiency: Grills that use minimal fuel while providing sufficient heat are preferred, making them more economical for long hikes.
- Cooking Versatility: Options for grilling, boiling, or frying add versatility, appealing to users who want to prepare diverse meals.
- Stability: A sturdy base ensures the grill remains secure on uneven terrain, preventing accidents while cooking.
Portability is often highlighted as a top priority, with users looking for grills that weigh less than a few pounds and can easily fit into a backpack without taking up too much space.
Durability is another significant factor; many reviews point out the importance of grills made from robust materials like stainless steel or aluminum, which can resist rust and withstand the rigors of outdoor adventures.
Ease of setup is frequently mentioned, with users appreciating grills that can be quickly assembled and disassembled, allowing for more time enjoying the outdoors rather than struggling with complicated equipment.
Fuel efficiency is a key concern for many hikers, leading them to prefer grills that maximize heat output while minimizing fuel consumption, which is especially important on longer trips where resources might be limited.
Cooking versatility plays a big role in user satisfaction; those who enjoy outdoor cooking often seek grills that can handle a variety of cooking methods, such as grilling meats or boiling water for meals.
Finally, stability is crucial when using a grill on uneven ground; users emphasize the need for a solid design that prevents tipping or wobbling, ensuring safety while cooking in the great outdoors.
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