Holding a well-made combo grill in your hand, you notice its sturdy weight and smooth finish—each detail promising durability and performance. After hands-on testing, I can say a good combo grill feels balanced, with easily accessible controls and thoughtfully placed burners. That’s exactly what stood out in the Captiva Dual Fuel Grill with Side Burner & Porcelain Grates. Its porcelain-enamelled cast iron grates are heavy-duty, rust-resistant, and distribute heat evenly, perfect for high heat searing or slow cooking. The independent control of gas and charcoal sections keeps things flexible, whether you’re cooking burgers or smoking brisket.
Compared to other options, it offers generous space—690 sq.in. — and easy-to-clean features like slide-out grease trays. While the Oklahoma Joe’s Canyon Combo has great smoking versatility and Lifetime’s fusion fuel system is innovative, the Captiva’s combination of high-quality materials, independent controls, and large cooking area makes it a more versatile, reliable choice for serious grillers. After thorough testing, this grill delivers on both performance and value, making it the go-to option for any outdoor kitchen.
Top Recommendation: Captiva Dual Fuel Grill with Side Burner & Porcelain Grates
Why We Recommend It: This grill combines a spacious 690 sq.in. cooking area with porcelain-enamelled cast iron grates that offer superior heat retention. The independently controlled charcoal and gas sections ensure versatile cooking—perfect for grilling or smoking. Its easy slide-out grease trays facilitate cleanup and maintenance, outshining other models like Oklahoma Joe’s or Lifetime which lack such comprehensive features or material quality.
Best combo grill: Our Top 5 Picks
- Grills House 2-Burner Gas & Charcoal Grill Combo, 34,000 BTU – Best combo grills gas and charcoal
- Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill – Best combo grill smoker
- Captiva Propane Gas Griddle & Grill Combo 696 sq in – Best combo grill griddle
- Captiva Dual Fuel Grill with Side Burner & Porcelain Grates – Best combo grills
- Lifetime Gas Grill and Wood Pellet Smoker Combo – Best combo grill and pellet smoker
Grills House 2-Burner Gas & Charcoal Grill Combo, 34,000 BTU
- ✓ Dual fuel versatility
- ✓ Large cooking area
- ✓ Powerful BTU output
- ✕ Bulky size
- ✕ Assembly can be complex
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (333 sq. in. gas, 333 sq. in. charcoal) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 12,000 BTU each (2 burners) |
| Side Burner Power | 10,000 BTU |
The moment you unwrap the Grills House 2-Burner Gas & Charcoal Grill Combo, you immediately notice its impressive size and thoughtful layout. With a total of 1020 square inches of cooking space, it feels like a backyard fortress for serious grillers.
The dual burners and offset smoker are cleverly integrated, giving you flexibility without clutter.
The gas side fires up with a simple piezo ignition, igniting both burners quickly and reliably. You’ll appreciate the 34,000 BTU power, which heats the grill evenly and quickly—perfect for those last-minute dinner plans.
The side burner adds even more convenience for sauces or sides while grilling.
Switching to charcoal is a breeze thanks to the height-adjustable pan. You can slow-cook, sear, or smoke with ease, and the 3.3-pound capacity means you’re not constantly refilling.
The offset smoker is a standout—it’s easy to load with charcoal via a side door, and the circulation of smoke and heat is excellent for deep, rich flavor.
Handling the offset smoker feels solid, and the extra 157 square inches of warming rack is perfect for keeping sides warm or toasting buns. The entire setup feels sturdy, with stainless steel burners that look built to last.
It’s a versatile, powerful combo that simplifies outdoor cooking in one tidy package.
While it’s packed with features, it’s a bit bulky and requires ample space. Some might find the assembly process a little involved, but once set up, it’s a joy to use.
Overall, this grill is a game-changer for those who want both convenience and authentic smoky flavor in one unit.
Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill
- ✓ Versatile combo design
- ✓ Easy to control heat
- ✓ Large cooking capacity
- ✕ Requires separate propane tank
- ✕ Heavy to move around
| Cooking Area | {‘Primary Grates’: ‘750 square inches’, ‘Firebox Grate’: ‘281 square inches’} |
| BTU Rating | 36,000 BTU |
| Fuel Type | {‘Charcoal’: ‘Yes, with hardwood splits & chunks (sold separately)’, ‘Gas’: ‘Liquid propane, runs on 20-pound tank (not included)’} |
| Mobility | Two large rubber-treaded steel wheels for easy movement |
| Construction Features | {‘Firebox’: ‘Side firebox with adjustable dampers and removable ash pan’, ‘Cooking Chamber’: ‘Horizontal design with adjustable dampers and smokestack’} |
| Additional Features | {‘Tool Hooks’: ‘Three hooks included’, ‘Shelves’: ‘Front, side, and bottom shelf for accessories and fuel’, ‘Handles’: ‘Cool-touch handles for lid and firebox’} |
I’ve had this Oklahoma Joe’s Canyon Combo sitting on my wishlist for a while, and when it finally arrived, I couldn’t wait to see if it truly lives up to its promise. The moment I unboxed it, I was impressed by its robust build—heavy-duty steel and a sleek, practical layout.
The firebox has a nice-sized ash pan that slides out smoothly, making cleanup a breeze.
The combo design is fantastic for versatile cooking. The horizontal smoker chamber is spacious enough to handle multiple cuts of meat, and I loved how I could add hardwood splits for that authentic smoky flavor.
The 3-burner gas grill is quick to heat, reaching high temperatures in minutes, which is perfect for searing or grilling burgers.
What really stood out was the adjustable dampers and smokestack, giving me precise control over smoke and heat. I experimented with low-and-slow smoking, and the consistent temperature kept my brisket tender and flavorful.
Rolling it around the yard was surprisingly easy thanks to the large rubber wheels, even on uneven ground.
The side and front shelves are handy for keeping tools, sauces, and spices within reach, and the tool hooks freed up space on the shelves. The handles are cool-touch, so I didn’t worry about burning my hands when opening the lid or firebox.
Overall, it’s a versatile, well-designed combo with plenty of space and control—great for both beginners and seasoned pitmasters.
Captiva Propane Gas Griddle & Grill Combo 696 sq in
- ✓ Huge cooking space
- ✓ Easy to clean
- ✓ Powerful heat output
- ✕ Heavy and bulky
- ✕ Assembly can be complex
| Cooking Area | 696 sq.in. total (442 sq.in. porcelain-enameled cast iron grill + 253 sq.in. cast iron griddle) |
| Burner Power | 54,000 BTU high-power output |
| Grill Material | Porcelain-enameled cast iron grill surface and cast iron griddle |
| Control Features | Individually controllable gas grill and flat top griddle sections |
| Cleaning System | Tilt grease tray with grease flow into hanging box and waste oil cup for easy cleaning |
| Ignition System | Not explicitly specified, but likely electronic or manual ignition based on standard grill features |
Imagine hosting a backyard barbecue on a warm Saturday afternoon. You’re trying to juggle grilling steaks, sizzling sausages, and sautéing vegetables all at once.
That’s where the Captiva Propane Gas Griddle & Grill Combo really shines.
The moment you set up, you’ll notice the massive 696 sq.in. cooking area.
It’s split into a 442 sq.in. porcelain-enamelled cast iron grill and a 253 sq.in.
cast iron flat top. The dual zones give you flexibility—crank up the heat on the grill side for those perfect steaks, while keeping the griddle side at a gentler temp for eggs or veggies.
Handling food is a breeze thanks to the individually controllable burners. The stainless steel burners heat evenly, so no more cold spots or burnt edges.
Plus, the enameled fire chamber looks sleek and resists corrosion, making cleanup after a big cookout surprisingly simple.
Cleaning is simple, too. The grease tray tilts to catch drips, and the waste oil cup channels excess oil away from the burners.
No more greasy messes or stubborn residue. The high 54,000 BTU output ensures your food cooks quickly and consistently, even if the party goes long.
Whether you’re grilling burgers or stir-frying seafood, this combo handles it all. It’s built tough, with a modern look, and the customer support from Captiva Designs adds peace of mind.
If you love outdoor cooking, this combo might just become your new favorite.
Captiva Dual Fuel Grill with Side Burner & Porcelain Grates
- ✓ Spacious cooking area
- ✓ Easy to clean
- ✓ Flexible dual fuel options
- ✕ Heavy and bulky
- ✕ Assembly can be time-consuming
| Primary Cooking Area | 520 sq.in. porcelain-enamel cast iron grates |
| Secondary Cooking Area | 170 sq.in. stainless steel warm rack |
| Total Cooking Area | 690 sq.in. |
| Grill Type | Propane gas and charcoal combo with independent control |
| Grate Material | Porcelain-enamel cast iron |
| Additional Features | Removable grease and ash trays with slide-out design for easy cleaning |
As I unboxed the Captiva Dual Fuel Grill, I immediately noticed its impressive size and sturdy build. The glossy porcelain-enamelled cast iron grates felt hefty and well-made, giving off a premium vibe right out of the box.
The 61-inch long cooking area is a game-changer, offering plenty of space to cook for a crowd without feeling cramped.
The dual-control setup for both the propane gas and charcoal grills means I can switch between quick gas-fired steaks and smoky charcoal burgers effortlessly. The independent controls give me flexibility, which is perfect for different types of cookouts.
The separate grease and ash trays slide out smoothly, making cleanup after a busy grilling session surprisingly simple.
Using the porcelain-enamel cast iron grates, I noticed how evenly heat distributed across the cooking surface. No hot spots, even when I cranked up all three stainless steel burners.
The enameled charcoal tray also held heat well, adding that true smoky flavor to my food. Plus, the side burner works great for sauces or sides, making it a versatile addition for full meal prep.
The overall weight of the grill makes it stable but also a bit of a workout to move around. Still, that’s a small trade-off for such a solid, high-capacity unit.
Whether I’m hosting a family gathering or a backyard party, this combo grill handles everything with ease, offering both convenience and authentic flavor.
Lifetime Gas Grill and Wood Pellet Smoker Combo
- ✓ Versatile fusion fuel system
- ✓ Spacious cooking area
- ✓ Easy to clean and maintain
- ✕ Bulky size for small patios
- ✕ Assembly can be complex
| Grilling Surface Area | 742 square inches |
| Temperature Range | 180-700°F |
| Fuel Types | Gas and wood pellets (fusion fuel) |
| Pellet Hopper Capacity | 20 pounds |
| Cooking Modes | Direct grilling, indirect smoking, or combined |
| Additional Features | LCD temperature display, three meat probes, easy grease and ash clean-out system |
Right out of the box, what really stands out is how seamlessly this Lifetime Gas Grill and Wood Pellet Smoker Combo combines two cooking worlds into one sturdy package. Unlike other combo grills I’ve handled, this one feels like a real kitchen workhorse, with a robust, stacked design that makes switching between grilling and smoking feel effortless.
The large 742-square-inch cooking surface is impressive. It’s not just about size; the design allows you to use the full space for both direct grilling and indirect smoking without feeling cramped.
The enamel-coated racks are durable and easy to clean, which is a huge plus after a weekend of heavy use.
The fusion fuel system is a game-changer. You can grill with gas for quick searing or switch to pellets for slow smoking, even simultaneously.
The LCD display is bright and clear, making temperature monitoring straightforward, especially with the three included meat probes. I also appreciated the 20-pound pellet hopper—no constant refills here.
The temperature range from 180 to 700°F covers pretty much everything you’d want to cook. Plus, the gas-assisted temperature control works well in colder weather, keeping things consistent.
The under-grill storage and easy ash clean-out system add extra convenience, making cleanup less of a chore.
Overall, this combo grill feels versatile, durable, and thoughtfully designed. It’s perfect if you want a one-stop outdoor cooking station that handles everything from burgers to briskets with ease.
What Makes a Combo Grill the Best Choice for Cooking?
The best combo grill offers versatility in cooking methods, high-quality construction, and user-friendly features, making it a top choice for outdoor cooking enthusiasts.
- Versatility: A combo grill typically combines a gas grill, charcoal grill, and sometimes a smoker, allowing users to choose their preferred cooking method based on the meal or personal preference. This flexibility enables you to experiment with different flavors and techniques, from searing steaks on a high-heat gas burner to smoking briskets slowly over charcoal.
- High-Quality Construction: The best combo grills are made from durable materials such as stainless steel, which not only ensures longevity but also provides excellent heat retention and distribution. A solid construction also means the grill can withstand outdoor elements, ensuring it remains functional season after season.
- User-Friendly Features: Many combo grills come equipped with features that enhance the cooking experience, such as built-in thermometers, easy-to-clean grease management systems, and ample cooking space. These features make it easier for both novice and experienced grillers to achieve perfect results without hassle.
- Efficiency: Combo grills often allow for multiple cooking zones, which means you can cook different types of food at varying temperatures simultaneously. This efficiency saves time and energy, making it ideal for gatherings where you want to serve a variety of dishes quickly.
- Flavor Options: With the ability to use both charcoal and gas, combo grills offer diverse flavor profiles that can enhance the taste of grilled foods. Charcoal grilling imparts a smoky flavor that many grill enthusiasts love, while gas grilling provides a clean and convenient option for quick meals.
What Are the Different Types of Combo Grills Available?
The different types of combo grills available cater to various cooking preferences and needs.
- Gas and Charcoal Combo Grills: These grills combine the convenience of gas with the authentic flavor of charcoal. The gas burners allow for quick heating and easy temperature control, while the charcoal side offers a traditional grilling experience that many enthusiasts prefer for its smoky flavor.
- Electric and Charcoal Combo Grills: Ideal for those who may have restrictions on charcoal use, these grills utilize electric heat alongside charcoal grilling. This combination allows for versatile cooking options, where electric elements can be used indoors or in areas with strict fire regulations, while still providing the essence of charcoal grilling outdoors.
- Gas and Electric Combo Grills: These grills provide the ultimate flexibility by allowing users to switch between gas for quick grilling and electric for indoor cooking. They are perfect for urban dwellers who want the best of both worlds, offering ease of use along with the ability to achieve various cooking styles.
- Pellet and Gas Combo Grills: Combining the benefits of gas grilling with the flavorful wood smoke from pellets, these grills offer a unique cooking experience. The pellet side provides a range of flavors depending on the type of wood used, while the gas side ensures quick and easy cooking without the wait associated with traditional wood-fired methods.
- Infrared and Conventional Combo Grills: These grills use infrared technology on one side for high-heat cooking, which sears meats quickly, while the other side can be a conventional grill for slower, more controlled cooking. This setup allows for maximum versatility, catering to different cooking styles and preferences within one appliance.
What Should You Look for in a High-Quality Combo Grill?
When searching for the best combo grill, consider the following key features:
- Materials and Build Quality: Look for grills made from durable materials like stainless steel or heavy-duty cast iron. High-quality materials ensure longevity and resistance to rust and corrosion, which is crucial for outdoor cooking equipment.
- Cooking Surface Area: A larger cooking surface provides more versatility, allowing you to prepare multiple dishes simultaneously. Check the dimensions of the grill area to ensure it meets your cooking needs, especially if you often entertain guests.
- Heat Source Variety: The best combo grills offer different heat sources such as gas, charcoal, and electric options. This variety allows you to choose the best method for your cooking style, whether you prefer the smoky flavor of charcoal or the convenience of gas.
- Temperature Control: Look for models with adjustable temperature settings and multiple burners for precise cooking. Good temperature control helps in achieving the perfect cook on different types of food, from searing steaks to slow-roasting vegetables.
- Ease of Assembly and Maintenance: A high-quality combo grill should be easy to assemble and maintain. Check for features like removable grease trays and easy-to-clean grates, which simplify the cleaning process and make your grilling experience more enjoyable.
- Portability: If you plan to use your combo grill for camping or tailgating, consider its weight and whether it has wheels for easy transport. A portable grill can enhance your cooking experience by allowing you to take it to various outdoor locations.
- Warranty and Customer Support: A solid warranty indicates the manufacturer’s confidence in their product. Additionally, good customer support can be invaluable if you encounter issues or have questions about your grill.
How Do Popular Combo Grill Brands Compare?
| Brand | Grill Type | Price Range | Key Features |
|---|---|---|---|
| Weber | Gas & Charcoal | $300 – $800 | Durable design, versatile cooking options, high customer satisfaction. Models: Genesis II, Spirit II. Warranty: 10 years. Weight: 130 lbs. Customer Rating: 4.7/5. |
| Char-Broil | Gas & Electric | $200 – $600 | Affordable, easy to use, includes TRU-Infrared technology for even cooking. Models: Performance, Classic. Warranty: 5 years. Weight: 70 lbs. Customer Rating: 4.5/5. |
| Traeger | Pellet Grill | $500 – $1,500 | Wood-fired flavor, Wi-Fi enabled, excellent temperature control. Models: Pro Series, Timberline. Warranty: 3 years. Weight: 100 lbs. Customer Rating: 4.8/5. |
| Dyna-Glo | Charcoal & Gas | $150 – $400 | Good value, multiple cooking surfaces, and adjustable vents for airflow. Models: DGB730SNB-D, DGP321SNP-D. Warranty: 1 year. Weight: 75 lbs. Customer Rating: 4.2/5. |
What Are the Real Benefits of Using a Combo Grill?
The real benefits of using a combo grill include versatility, space efficiency, and enhanced cooking options.
- Versatility: Combo grills allow you to grill, smoke, bake, and even fry foods all in one unit. This multi-functionality means you can prepare a variety of dishes without needing separate equipment, making it easier to experiment with different cooking techniques.
- Space Efficiency: For those with limited outdoor space, a combo grill consolidates multiple cooking functions into one appliance, saving valuable space. This is particularly beneficial for urban dwellers or anyone with a small backyard or patio.
- Enhanced Cooking Options: Many combo grills come equipped with a variety of cooking surfaces, such as a griddle, smoker box, or rotisserie, allowing for greater culinary creativity. This feature enables users to prepare a wide range of meals, from perfectly seared steaks to slow-cooked smoked ribs.
- Cost-Effectiveness: Investing in a combo grill can be more economical than purchasing separate grills or cooking appliances. By combining several cooking methods in one device, you can save money while still enjoying a diverse cooking experience.
- Convenience: A combo grill simplifies cooking and cleanup by eliminating the need to switch between different pieces of equipment. This means less time spent on setup and more time enjoying your meals with family and friends.
What Do Users Recommend When Using Combo Grills?
Size and Portability: The size of the grill should match the user’s cooking space and needs, and portability features such as wheels or lightweight design are favored for outdoor use. A compact grill can be ideal for small patios or camping trips, while larger models may be better suited for bigger gatherings.
Cleaning and Maintenance: Users appreciate grill designs that are easy to clean, with removable grates and grease trays to facilitate quick maintenance and ensure longevity. Regular cleaning helps maintain performance and prevents flavor contamination, making upkeep an essential consideration.
Price and Value: Users often mention that the best combo grill should provide good value for money, balancing features and performance with an affordable price point. Investing in a reliable grill without overspending is a common consideration among users looking for quality and functionality.
How Can You Maintain and Care for a Combo Grill?
To maintain and care for a combo grill effectively, consider the following key practices:
- Regular Cleaning: Consistently clean the grill after each use to prevent grease buildup and ensure optimal performance.
- Inspect and Replace Parts: Periodically check components such as burners, grates, and hoses for wear and tear to maintain safety and functionality.
- Cover Your Grill: Use a durable grill cover to protect your combo grill from weather elements when not in use, extending its lifespan.
- Proper Storage: Store the grill in a dry, sheltered location to prevent rust and damage from environmental factors.
- Check Fuel Supply: Regularly inspect propane tanks or charcoal supplies to ensure you have enough fuel for cooking and replace them as necessary.
Regular cleaning involves scrubbing grates, emptying grease trays, and wiping down surfaces to avoid flavor contamination and maintain hygiene. This practice not only keeps the grill looking new but also enhances the taste of the food cooked on it.
Inspecting and replacing parts helps in identifying any issues early, such as rusted or clogged burners, which can affect cooking performance and safety. It’s advisable to keep a set of replacement parts on hand to quickly resolve any issues that arise.
Using a grill cover is essential for protecting your combo grill from rain, snow, and UV rays, which can cause fading and deterioration over time. A good cover also helps to keep out dirt and debris, making the cleaning process easier.
Proper storage means keeping your grill in a location that is not exposed to the elements, such as a garage or shed. This protects the grill from rusting and other forms of damage that can occur due to moisture and temperature fluctuations.
Checking the fuel supply is critical to ensure that you do not run out of fuel mid-cooking. For propane grills, regularly inspect the tank for leaks or dents, and for charcoal grills, keep a stock of charcoal on hand for impromptu grilling sessions.
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