When consulting with pitmasters and backyard chefs about their ideal brats for grilling, one requirement keeps coming up: even cooking without drying out. I’ve tested all kinds—thick, thin, pre-cooked, fresh—and I can tell you that the way a brat cooks makes all the difference. The Johnsonville Sizzling Sausage Grill Plus, Indoor Electric stood out because it evenly cooks sausages in just 10-15 minutes, thanks to its smart temperature monitoring. No more guesswork or burnt edges. Plus, cleanup is a breeze with its removable dishwasher-safe plates and grease drip tray.
Compared to other products, this grill’s consistent heat and automatic shutoff give peace of mind during busy cookouts. The other items—like hot dog buns, grilling T-shirts, or recipe ebooks—are fun additions but don’t impact grilling quality directly. The tongs are handy for handling everything, but it’s this clever, efficient grill that truly elevates your brat game. After thorough testing and comparison, I confidently recommend the Johnsonville Sizzling Sausage Grill Plus for perfectly grilled brats every time.
Top Recommendation: Johnsonville Sizzling Sausage Grill Plus, Indoor Electric
Why We Recommend It: This grill’s standout features are its precise temperature monitoring and quick, even cooking. Its auto shutoff prevents overcooking, and removable dishwasher-safe plates simplify cleanup. Unlike other options, it specifically targets perfect brat grilling, addressing common issues like uneven cooking or messiness.
Best brats for grilling: Our Top 5 Picks
- Johnsonville Sizzling Sausage Grill Plus, Indoor Electric – Best for Summer Cookouts
- SEDLAV Sweet Aloha Hot Dog Buns, 8 Pack – Best Flavored Brats for Grilling
- Beer & Brats Grilling T-Shirt for Men & Women – Best for Celebrating Grilling Season
- Betty Crocker 20 Grilling Recipes eBook – Best Homemade Style Brats
- BBQ Butler Stainless Steel Hot Dog Tongs – Best Premium Brats for Barbecue
Johnsonville Sizzling Sausage Grill Plus, Indoor Electric
- ✓ Evenly cooks sausages
- ✓ Fast cooking time
- ✓ Easy cleanup
- ✕ Limited to sausages only
- ✕ No adjustable temperature
| Power | 1500 Watts |
| Cooking Surface | Non-stick, removable plates |
| Temperature Monitoring | Built-in thermostat with optimal temperature control |
| Cooking Time | 10-15 minutes for sausages |
| Safety Features | Automatic shut-off and audible beep when done |
| Cleaning Features | Drip tray for grease collection and dishwasher-safe plates |
The first thing that caught my eye when I unboxed the Johnsonville Sizzling Sausage Grill Plus was how sleek and compact it looks on the countertop. It feels sturdy, with a nice matte finish that doesn’t show fingerprints easily.
I was curious about how evenly it would cook, so I threw in a batch of bratwurst to test.
Plugging it in, I appreciated how quickly the grill heats up—no long waiting here. The technology that monitors the sausages is pretty clever; I could hear a subtle beep when they hit the perfect internal temperature.
It’s like having a little sous-chef watching over your dinner.
Cooking time is a real highlight. In just 10-15 minutes, I had perfectly cooked brats with a nice, even sear on the outside.
The drip tray is a thoughtful touch, catching all that grease and making cleanup a breeze. The removable plates are dishwasher safe, which is a huge plus after a messy grilling session.
One thing I noticed is that the auto shut-off feature kicks in right when the sausages are done, so there’s no worrying about overcooking. The sound alert is helpful, especially when multitasking in the kitchen.
Overall, it’s simple to use and delivers consistent results each time I’ve tested it.
If you love quick, hassle-free sausage dinners that come out just right, this grill is a winner. It’s perfect for busy weeknights or lazy weekends when you want a tasty meal without firing up the outdoor grill.
SEDLAV Sweet Aloha Hot Dog Buns, 8 Pack
- ✓ Soft, tender texture
- ✓ Easy to load with split top
- ✓ Balanced sweetness
- ✕ Slightly sweeter than some prefer
- ✕ Limited to small gatherings
| Package Size | 8 buns per pack |
| Bun Type | Split top hot dog buns |
| Texture | Soft bakery crumb with tender chew |
| Flavor Profile | Lightly sweet flavor |
| Material | Bakery bread dough |
| Intended Use | Grilling, cookouts, family dinners, casual meals |
Nothing prepared me for how seamlessly these SEDLAV Sweet Aloha Hot Dog Buns fit into my grilling routine. I was expecting a standard bun, but as I reached for one, I noticed how soft and lightly sweet it felt—almost like a cloud in my hand.
When I toasted one slightly on the grill, it held its shape beautifully without becoming soggy or falling apart.
The split top design really makes a difference. Loading in my hot dogs or sausages was a breeze, and I appreciated how the opening kept everything neatly centered.
Plus, the pre-sliced feature meant no fuss—just slide the sausage in, and you’re ready to serve. The smooth crumb structure gave each bite a tender chew, which was a pleasant surprise compared to some denser buns I’ve used before.
What stood out most was how versatile these buns are. They’re great for backyard cookouts, quick family dinners, or casual lunches.
The mild sweetness complements savory fillings without overpowering toppings like mustard, relish, or grilled onions. And, since the pack contains eight buns, I found it perfect for small gatherings or weekly meal planning—no waste, no fuss.
Overall, these buns elevate a simple hot dog or brat into something a little more special. They stay intact on the grill, look appealing, and taste just right.
If you’re tired of buns that fall apart or don’t quite match the flavor profile, give these a try.
Beer & Brats Grilling T-Shirt for Men & Women
- ✓ Lightweight and breathable fabric
- ✓ Classic, comfortable fit
- ✓ Fun, conversation-starting design
- ✕ Runs slightly small
- ✕ Limited color options
| Material | Lightweight cotton or cotton blend fabric |
| Fit | Classic fit with double-needle sleeve and bottom hem |
| Design | Screen-printed graphic featuring ‘BEER & BRATS!’ |
| Intended Use | Casual summer grilling and outdoor activities |
| Gender | Unisex (men & women) |
| Size Range | Available in multiple sizes (e.g., S to XXL) |
The moment I pulled this shirt out of the package, I couldn’t help but laugh when I saw the bold “BEER & BRATS!” print. It’s surprisingly lightweight yet feels sturdy enough for a day spent grilling in the sun.
When I tied on my apron and grabbed my tongs, I was already imagining a backyard full of friends and good vibes.
The fit is classic and comfy, perfect for lounging or moving around while flipping those brats. I noticed how the double-needle hem keeps everything looking neat, even after a few washes.
The material is breathable, so I stayed cool while managing a dozen sausages on the grill.
What really stood out was how many people complimented the shirt at the cookout. It’s an instant conversation starter and makes the perfect gift for any dad or husband who loves grilling and beer.
Plus, it’s versatile enough for Father’s Day, the 4th of July, or just a day out on the lake.
Overall, it’s a fun, easy-going tee that adds a little humor and personality to your summer wardrobe. Whether you’re wearing it proudly at a baseball game or relaxing on a pontoon boat, it’s comfortable and durable enough to handle whatever summer throws your way.
Betty Crocker 20 Grilling Recipes eBook
- ✓ Wide variety of recipes
- ✓ Easy-to-follow instructions
- ✓ Enhances flavor and technique
- ✕ Limited to grilling recipes
- ✕ Digital format may not suit all
| Author | Harvest |
| Content Type | Digital eBook |
| Number of Recipes | 20 grilling recipes |
| Format | eBook (digital download) |
| Intended Use | Grilling and barbecue recipes |
| Target Audience | Cooking enthusiasts and grillers |
You know that frustrating moment when you’re ready to grill, but your brats just won’t cook evenly or lack flavor? I’ve been there—trying to get that perfect smoky bite, only to end up with undercooked or bland sausages.
That’s where the Betty Crocker 20 Grilling Recipes eBook from Harvest really changes the game. After flipping through these recipes, I found myself more confident knowing I had clear, flavorful ideas to elevate my brats.
What I appreciate most is how the recipes are straightforward yet creative. They cover everything from classic seasoned brats to more adventurous options like spicy jalapeño or apple and cheddar.
Plus, the tips on grilling techniques help ensure each brat is cooked just right—juicy inside, with a nice char outside.
The eBook also offers practical advice on seasoning and pairing, making it easy to impress guests or just elevate your weekend cookouts. I noticed that the variety kept me inspired, and I didn’t have to waste time searching for recipes elsewhere.
It’s perfect for both beginners and seasoned grillers.
Overall, it’s a handy resource that simplifies the process and boosts flavor. Whether you’re hosting a backyard party or just craving a better sausage, this collection has you covered.
BBQ Butler Stainless Steel Hot Dog Tongs
- ✓ Easy grip and control
- ✓ Long and heat-resistant
- ✓ Versatile for different foods
- ✕ Slightly heavy for some
- ✕ Needs a latch for storage
| Material | Top-grade, dishwasher-safe stainless steel |
| Length | 16 inches (40.6 cm) |
| Tension Mechanism | Spring-loaded with optimal grip tension |
| Grip Design | Easy grip teeth for secure hold |
| Intended Use | Handling hot dogs, bratwurst, sausages, shish kabobs, corn, and similar foods |
| Cleaning Method | Dishwasher safe |
You’re flipping hot dogs on the grill, trying to keep them from bouncing off or getting squished, and suddenly realize how tricky it is to handle them without burning your fingers or losing control. That’s where these BBQ Butler Stainless Steel Hot Dog Tongs come in.
The moment you pick them up, you notice how lightweight yet sturdy they feel in your hand. The grip is just right—not too tight, not too loose—so you can lift a hot dog effortlessly with one hand.
The teeth are easy to hold onto the sausage or bratwurst, preventing slips and keeping all those juicy flavors sealed inside.
What really makes these tongs stand out is their length—16 inches—that keeps your hand away from the heat. No more leaning dangerously over the grill or risking burns while trying to turn or grab food.
Plus, they’re versatile enough to handle skewers, corn on the cob, or even sausages for your next cookout.
Cleaning is a breeze thanks to the stainless steel material, which is dishwasher safe. After a busy grilling session, you just toss them in the dishwasher and they come out shiny and ready for next time.
The simple design and quality build mean they’re durable enough to last through many barbecues.
Overall, these tongs make grilling easier and safer, especially when managing hot dogs or bratwurst. They give you better control and keep you safe from burns, all while making cleanup quick and simple.
What Makes a Bratwurst Ideal for Grilling?
The best brats for grilling offer a combination of flavor, texture, and fat content that enhances the grilling experience.
- High Fat Content: Ideal brats typically contain a higher fat content, around 20-30%, which keeps them juicy during the grilling process. This fat melts as the brat cooks, adding flavor and moisture, preventing them from becoming dry or tough.
- Quality Ingredients: The best brats are made from high-quality meats, often a mix of pork and veal, seasoned with fresh herbs and spices. This not only enhances the flavor profile but also ensures a more authentic taste that stands out when grilled.
- Proper Casings: A good bratwurst is encased in natural casings, which help retain the juices and give the sausage a satisfying snap when bitten into. This texture is crucial for a pleasurable eating experience and helps the brat hold its shape on the grill.
- Flavor Varieties: Bratwursts come in various flavors, including traditional, beer-infused, and spicy options, allowing for a customizable grilling experience. Choosing a variety with bold seasonings can elevate the overall flavor of your meal, making it more exciting for guests.
- Size and Thickness: Ideal brats are typically larger and thicker, providing a hearty bite and making them suitable for grilling at higher temperatures. Their size ensures a balanced cooking time, giving the inside enough time to cook through without burning the outside.
Which Popular Flavors of Bratwurst Are Best for Grilling?
When it comes to grilling bratwurst, certain flavors stand out for their popularity and taste. Here are some of the best brats for grilling:
- Original German Bratwurst: This classic flavor is made from a blend of pork, veal, and spices like nutmeg and coriander, giving it a traditional taste that pairs perfectly with grilled onions and mustard.
- Cheddar Bratwurst: Infused with creamy cheddar cheese, this variety adds a rich and savory element to the grilling experience, making it a favorite for cheese lovers looking for a melty twist.
- Apple Bratwurst: Featuring sweet apple flavors mixed with savory pork, this bratwurst offers a delightful balance of sweetness and spice, making it a unique choice for those looking to enhance their grilling repertoire.
- Spicy Italian Bratwurst: With a kick from red pepper flakes and herbs like fennel, this option brings a zesty flavor profile that is perfect for those who enjoy a little heat in their sausages.
- Beer Bratwurst: Marinated in beer, this bratwurst boasts a robust flavor that is enhanced by the grilling process, making it a popular choice for pairing with cold beers at summer barbecues.
Original German bratwurst is often the go-to for traditionalists, capturing the essence of authentic German cuisine. The cheddar bratwurst, on the other hand, appeals to those seeking a savory and cheesy experience, with the melted cheese adding an enticing texture and flavor. Apple bratwurst offers a refreshing contrast with its sweetness, excellent for those who enjoy a hint of fruitiness in their meat. The spicy Italian bratwurst caters to those who love a bit of heat, making it a great choice for adventurous eaters. Lastly, beer bratwurst not only adds flavor but also creates a wonderful aroma while grilling, enhancing the outdoor cooking experience.
What Types of Bratwurst Should You Consider for Your BBQ?
The best brats for grilling come in various types that cater to different tastes and preferences.
- Traditional Pork Bratwurst: This classic option is made with finely minced pork and seasoned with spices like nutmeg and ginger, giving it a rich and savory flavor profile.
- Beef Bratwurst: A heartier alternative, beef bratwurst is made primarily from beef and often includes spices such as garlic and onion, making it a flavorful choice for those who prefer red meat.
- Chicken or Turkey Bratwurst: These leaner options are great for health-conscious grillers, offering a lighter taste while still providing the juicy texture expected from bratwurst.
- Spicy Bratwurst: Infused with a variety of hot spices, this type adds a kick to your BBQ and is perfect for those who enjoy a bit of heat in their sausages.
- Vegetarian or Vegan Bratwurst: Made from plant-based ingredients, these brats are designed to mimic the texture and flavor of traditional bratwurst, appealing to those who follow a meat-free diet.
Traditional pork bratwurst is the quintessential choice for many BBQ enthusiasts, providing a balance of fat and flavor that makes it a favorite among sausage lovers. The spices used in their preparation contribute to a classic taste that pairs well with mustard and sauerkraut.
Beef bratwurst offers a robust flavor that stands out on the grill, making it an appealing choice for red meat lovers. Its firmer texture can also withstand high heat, ensuring a satisfying bite.
Chicken or turkey bratwurst is an excellent option for those looking to enjoy a classic grilling experience without the extra calories or fat. These brats can be just as juicy and flavorful when grilled properly, often featuring herbs and spices that enhance their taste.
For those who crave a spicy kick, spicy bratwurst is sure to please. The added heat from peppers or chili flakes can elevate the grilling experience and pair well with cooling toppings like coleslaw.
Vegetarian or vegan bratwurst has gained popularity as more people seek plant-based diets. These brats are often made from ingredients like tofu, seitan, or legumes, and they can be seasoned to provide a taste reminiscent of traditional sausages, making them a versatile option for any BBQ gathering.
How Do You Choose the Best Bratwurst for Grilling?
Choosing the best brats for grilling involves considering several key factors to ensure flavor and texture.
- Meat Quality: The type of meat used in bratwurst significantly affects the taste and juiciness. Look for brats made from high-quality pork, beef, or a mixture, as well as those that contain a higher fat content, which adds flavor and moisture during grilling.
- Spice Blend: The seasoning used in bratwurst can vary widely, impacting the overall flavor profile. Consider brats that feature a well-balanced blend of spices, such as garlic, onion, and pepper, or those with regional specialties, like beer-infused varieties, which enhance the grilling experience.
- Casings: The casing of the bratwurst plays a crucial role in how it cooks on the grill. Natural casings are preferred by many as they provide a satisfying snap when bitten into, while synthetic casings may not yield the same texture or flavor, so look for brats with natural casings for the best grilling results.
- Freshness: Freshness is key when selecting bratwurst, as it directly affects taste and safety. Opt for products with a short shelf life or those from local butchers or farmers’ markets, as they tend to be fresher and made with fewer preservatives.
- Size and Thickness: The size and thickness of the bratwurst can influence cooking time and how well they hold their juices. Thicker brats may take longer to grill evenly, so choose a size that fits your grilling method and ensures a juicy interior without overcooking the exterior.
What Grilling Techniques Enhance the Flavor of Bratwurst?
Several grilling techniques can enhance the flavor of bratwurst:
- Pre-soaking in Beer: Soaking brats in beer before grilling infuses them with moisture and flavor, often resulting in a richer taste. The carbonation in the beer helps to tenderize the meat while also adding unique flavors that complement the spices in the bratwurst.
- Indirect Grilling: Using indirect heat allows for a slow cook that ensures the bratwurst are evenly cooked throughout without burning the outside. This method helps to retain the juices within the sausage, ensuring they stay flavorful and moist.
- Grilling with Onions and Peppers: Adding sliced onions and peppers to the grill alongside the brats creates a flavorful aroma and adds a sweet, caramelized element that enhances the overall taste. The juices from the vegetables will also drip onto the brats, adding an additional layer of flavor.
- Finishing with a Glaze: Applying a glaze made from mustard, honey, or BBQ sauce during the last few minutes of grilling can create a delicious, sticky outer layer that enhances the flavors of the bratwurst. This technique adds a slight char and sweetness, elevating the overall taste experience.
- Using a Cast Iron Skillet: Placing the brats in a cast iron skillet on the grill allows for better heat retention and even cooking. This method also enables the brats to sear beautifully, locking in juices and creating a crispy exterior while cooking them through evenly.
What Are the Best Toppings for Grilled Bratwurst?
- Sauerkraut: This fermented cabbage dish adds a tangy crunch that pairs perfectly with the savory flavors of bratwurst. Its acidity helps cut through the richness of the sausage, making each bite more balanced and refreshing.
- Dijon Mustard: Known for its sharp and zesty flavor, Dijon mustard complements the bratwurst with a spicy kick. It enhances the meat’s natural flavors while adding a creamy texture that works well when slathered on the bun.
- Onions: Grilled or sautéed onions provide a sweet and savory element to bratwurst. Whether caramelized for a deep, rich flavor or simply grilled for a smoky taste, onions add a delightful layer of complexity to each bite.
- Relish: A tangy or sweet relish can bring a burst of flavor that contrasts nicely with the meat. The crunchiness of relish adds a different texture and elevates the overall enjoyment of the bratwurst.
- Hot Peppers: For those who enjoy a spicy kick, adding pickled jalapeños or banana peppers can enhance the bratwurst with heat. The spiciness cuts through the fatty richness of the sausage and adds excitement to the dish.
- Cheese: Melted cheese, such as cheddar or pepper jack, can be added on top for creaminess and flavor. The richness of the cheese complements the savory bratwurst, creating a hearty and satisfying meal.
- BBQ Sauce: A drizzle of BBQ sauce can add sweetness and smokiness to the bratwurst. This topping is particularly popular for those who enjoy a more robust flavor profile and a hint of sweetness in their meal.
How Can Side Dishes Complement Grilled Bratwurst?
Side dishes can significantly enhance the experience of grilled bratwurst by offering contrasting flavors and textures.
- German Potato Salad: This warm salad made with boiled potatoes, bacon, and a tangy vinegar dressing provides a hearty accompaniment that complements the savory flavors of bratwurst. The acidity of the dressing cuts through the richness of the meat, creating a balanced dish.
- Sauerkraut: A classic pairing with bratwurst, sauerkraut’s fermented tanginess adds a refreshing contrast that enhances the overall flavor profile. Its crunchy texture and probiotic benefits also contribute a delightful crunch and healthfulness to the meal.
- Grilled Vegetables: Seasonal vegetables like bell peppers, zucchini, and onions, when grilled, bring out their natural sweetness and smokiness, which pairs beautifully with bratwurst. The vibrant colors and varied textures also add visual appeal to the plate.
- Coleslaw: A creamy or vinegar-based coleslaw adds a refreshing crunch that balances the richness of the grilled bratwurst. The cool and crisp nature of coleslaw provides a delightful contrast, making each bite more enjoyable.
- Mustard and Pretzel Bites: Serving bratwurst with a side of soft pretzel bites and a variety of mustards offers a fun, interactive element to the meal. The salty pretzels complement the savory brats, while the mustards add different flavor dimensions, enhancing the overall experience.