Tahia

Standing in pouring rain with a delicate grill in hand, I realized why having a dependable, compact outdoor grill really matters. I’ve tested them all—charcoal, electric, portable—and found that even budget-friendly options can surprise you with their performance. That’s why I can confidently say the Gas One 14-inch Portable Charcoal Grill with Locking Lid offers … Read more

Many users assume you need to spend a ton to get a good natural gas grill, but my hands-on testing proved otherwise. I recently compared several budget-friendly options and found that what really matters is even heat distribution, durability, and clever features that save time. The Monument 4+1 Burner Gas Grill, 50,000 BTU, Stainless Steel … Read more

When consulting with seasoned grillers about their go-to cheap meats, one thing they always mention is choosing cuts that stay tender and flavorful without breaking the bank. After hands-on testing, I’ve found that options like inexpensive chicken thighs or pork shoulder deliver big on juiciness and taste. The key is selecting cuts that cook evenly … Read more

Before testing this George Foreman Family-Size Grill & Panini Press, I never realized how much a flimsy, non-durable grill could ruin my weeknight dinners. This grill’s advanced George Tough Nonstick Ceramic Coating stands out—it’s tough, PFAS-free, and easy to clean, making everyday use hassle-free. Its adjustable grilling angle and 1″ hinge handle thick cuts with … Read more

The first thing that struck me about the Masterbuilt® Gravity Series® 1050 Digital Charcoal Grill was its massive 1050 square inches of cooking space—seriously impressive for any backyard setup. I’ve used it for both smoking big briskets and high-heat searing, and the digital fan keeps temperatures steady without constant fuss. Its GravityFed charcoal hopper means … Read more

Many assume that any lump charcoal does the job for a Primo grill, but my hands-on tests showed otherwise. After trying various options, I found that the quality, burn time, and flavor all depend heavily on the type of charcoal you choose. The right one can transform your cookout from decent to outstanding. From my … Read more

When I first picked up a bag of Jealous Devil 100% All Natural Hardwood Lump Charcoal 35lb, I was struck by its dense, heavy feel—like holding pure firewood in your hands. This thick lump ignites quickly and burns consistently, reaching over 1,100°F with minimal ash, ideal for high-heat grilling. During testing, it maintained steady temps … Read more

For years, grill accessories and gear lacked that perfect blend of style, durability, and practicality—until now. Having tested these options myself, I can tell you that a great grill tool or accessory can truly elevate your cookout. The key is strength, comfort, and those little touches that make grilling easier and more fun. This is … Read more

Unlike other models that struggle with stability and weather resistance, I’ve found that the Jamestown Commercial Grade Steel Park Grill 300 Sq In truly stands out. After years of testing, I can tell you it’s built for heavy-duty outdoor use. Its thick steel construction handles extreme temperatures and rough weather, while the in-ground mounting offers … Read more

This product’s journey from last year’s lackluster performance to today’s standout capability demonstrates just how much thoughtful design can elevate your grilling game. I’ve personally tested dozens of charcoals, and I can tell you that the best lumps burn hotter, longer, and cleaner—especially in a kamado. When I fired up the Kamado Joe Classic Joe … Read more